CINNAMON CHIP RAISIN SCONES
This creative recipe features raisins and homemade cinnamon "chips" to produce rich, mouthwatering scones. I think they're best served warm with lemon curd or butter and jelly. -Mary Ann Morgan, Cedartown, Georgia
Provided by Taste of Home
Time 1h
Yield 15 scones.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the sugar, cinnamon, shortening and corn syrup with a fork until crumbly and evenly blended. Spread onto a foil-lined baking sheet. Bake at 250° for 30-40 minutes or until melted and bubbly. Cool completely; break into small pieces. , In a large bowl, combine the flour, sugar, baking powder and salt. Cut in butter until the mixture resembles coarse crumbs. Stir in milk just until moistened. Gently stir in raisins and cinnamon chips. , Turn onto a lightly floured surface. Roll to 1/2-in. thickness; cut with a floured 2-in. biscuit cutter. , Line a baking sheet with foil and grease the foil. Place scones 1 in. apart on foil. Brush tops lightly with additional milk. Bake at 400° for 14-16 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 130 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 183mg sodium, Carbohydrate 20g carbohydrate (8g sugars, Fiber 1g fiber), Protein 3g protein.
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Mussa Luther
[email protected]I made these scones for my kids and they loved them! They're so soft and fluffy, and the cinnamon chips and raisins make them extra special.
Muheez Aqeel
[email protected]These scones were so easy to make and they turned out perfectly! I'm definitely going to be making them again.
Welcome Mali
[email protected]I'm not a huge fan of raisins, so I omitted them from the recipe. The scones were still delicious, but I think they would have been even better with the raisins.
Tanisha Cole
[email protected]These scones were amazing! I made them for my husband's birthday and he loved them. They were so moist and fluffy, and the cinnamon chips and raisins were the perfect touch.
Simon Izang
[email protected]I've tried this recipe several times and I can never get the scones to turn out right. They're always either too dry or too dense.
Abu said sorkar Shohel
[email protected]These scones were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time I make them.
Queen Kuromi
[email protected]I made these scones for my kids and they loved them! They're so soft and fluffy, and the cinnamon chips and raisins make them extra special.
Kiconco Daisy
[email protected]These scones were so easy to make and they turned out perfectly! I'm definitely going to be making them again.
Charlene Hayes
[email protected]I'm not a huge fan of raisins, so I omitted them from the recipe. The scones were still delicious, but I think they would have been even better with the raisins.
Tiffany Moffitt
[email protected]These scones were amazing! I made them for my husband's birthday and he loved them. They were so moist and fluffy, and the cinnamon chips and raisins were the perfect touch.
Faheem Khaliq
[email protected]I've tried this recipe several times and I can never get the scones to turn out right. They're always either too dry or too dense.
Siddiquee_ Writes_1213
[email protected]These scones were very dense and dry. I'm not sure what I did wrong, but they were not good.
X5AP
[email protected]I made these scones for a brunch party and they were a huge hit! Everyone loved them and I got several requests for the recipe. They're so easy to make and they're always a crowd-pleaser.
Hasaan Hassan
[email protected]These scones were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time I make them.
Robina Robina Tahir
[email protected]I've made these scones several times now and they always turn out great. They're so easy to make and they're always a hit with my friends and family. I love the combination of cinnamon and raisins, and the scones are always so moist and fluffy.
abdul janan
[email protected]These scones were absolutely delicious! I made them for my family and they were a huge hit. The cinnamon chips and raisins added a perfect sweetness and the scones were so moist and fluffy. I will definitely be making these again.