CINNAMON CARAMEL CORN
Sugar and spice and everything nice are the key ingredients for this popcorn recipe. Mix butter, sugar, corn syrup, cinnamon, and red food coloring in a saucepan until boiling, then add to the popcorn and stir to coat. It's just like the yummy snack you'd gladly wait in line for, but better.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 1h
Yield Makes 12 cups
Number Of Ingredients 7
Steps:
- Preheat oven to 250 degrees. Place popcorn in a large bowl. Melt butter in a medium heavy-bottomed saucepan over medium heat. Stir in sugar, corn syrup, cinnamon, food coloring, and 1/2 teaspoon salt; cook, stirring occasionally, until sugar dissolves. Raise heat; bring to a boil (do not stir). Cook until syrup reaches 245 degrees to 250 degrees (firm-ball stage) on a candy thermometer, 2 to 4 minutes. Add caramel to popcorn; stir to coat.
- Spread mixture on a rimmed baking sheet, and bake until crisp, about 45 minutes, stirring twice. Remove from oven, and immediately sprinkle with remaining salt. Let cool, then break into clusters.
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Kip Cloud
[email protected]I've never made caramel corn before, but this recipe made it easy. My caramel corn turned out perfectly!
Mas Fnu
[email protected]This recipe is too complicated. I'm not going to try it.
shades 5747
[email protected]I followed the recipe exactly and my caramel corn turned out burnt. I'm not sure what went wrong.
Alone
[email protected]This caramel corn is a bit too sweet for my taste, but I'm sure others will enjoy it.
Piper Panda
[email protected]I'm not a huge fan of cinnamon, but I still enjoyed this caramel corn. The caramel is rich and flavorful, and the popcorn is crispy and airy.
Habtamu Ashebir
[email protected]This recipe is a bit time-consuming, but it's worth it. The caramel corn is absolutely delicious!
Raviya gaming
[email protected]I've tried many caramel corn recipes, but this one is by far the best. The caramel is so rich and flavorful, and the cinnamon adds a nice touch of spice.
Malik Billo
[email protected]This is the perfect recipe for a sweet and salty snack. I love the combination of cinnamon and caramel.
Atwiine Ivan
[email protected]I made this caramel corn for a party and it was a huge success. Everyone loved it!
rasel Yahoo
[email protected]I'm not much of a baker, but this recipe was so easy to follow. My caramel corn turned out amazing!
umar ummi
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Andrew Wafela
[email protected]I followed the recipe exactly and my caramel corn turned out perfectly. It's so delicious and I can't wait to make it again!
Rais Salman
[email protected]This is the best caramel corn I've ever had! The cinnamon adds a nice touch of warmth and spice.
Garden Queen
[email protected]This is my go-to recipe for caramel corn. It's always a crowd-pleaser, and I love that I can make it in my own kitchen.
bilal asim
[email protected]I love how this recipe uses simple ingredients to create something so delicious. The popcorn is crispy and flavorful, and the caramel is rich and gooey.
Samad Tunio
[email protected]This cinnamon caramel corn is the perfect sweet and salty snack. It's so easy to make and always a hit with my friends and family.
Shade Carlson
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of sweet popcorn, but I'm so glad I did! The combination of cinnamon and caramel is divine, and the popcorn is so addictive.
joj meya
[email protected]Oh my, this caramel corn is a revelation! The cinnamon sugar coating is perfectly balanced with the caramel, and the popcorn is crispy and airy. I can't stop munching on it!