CINNAMON BUTTERED DATES, AL RANGINA FROM QATAR
Dates are one of the major foods grown in Qatar. In this adaptation, the flavors combine into a simple and straightforward treat - something for everyday living. From: Global Table Adventure
Provided by Annacia
Categories Dessert
Time 8m
Yield 1 batch
Number Of Ingredients 5
Steps:
- Arrange the dates on a pretty plate.
- Melt the butter and whisk in the flour and cinnamon and cook for a few minutes until thickened into a gravy like sauce (whisk constantly).
- Now, spoon the buttery cinnamon mixture over and around the dates.
- Let the warm sauce cool to room temperature, then dust like crazy with as much powdered sugar as you can stand.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Saabiriin Mohamed
[email protected]I wouldn't recommend this recipe. The dates were bland and the filling was too runny.
Vuai Haji
[email protected]I thought these dates were just okay. They were a bit too dry for my taste.
Dons Whitecomedy
[email protected]I followed the recipe exactly, but my dates didn't turn out as soft as I expected. I'm not sure what I did wrong.
John Saliba
[email protected]I had a hard time finding the right kind of dates. I ended up using Medjool dates, which worked well.
Kamran ullah Shaheen
[email protected]These dates were a bit too sweet for my taste. I think I'll try using less sugar next time.
Roshan Kumar
[email protected]I'm so glad I tried this recipe. These dates are now one of my favorite things to make.
Md: Ariful Islam abir
[email protected]These Al Rangina dates are the perfect sweet treat. They're not too heavy, so they're perfect for a snack or dessert.
LUQMAN ALI 3056
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the result is amazing.
katherine double
[email protected]These dates were really easy to make and they turned out perfectly. I'll definitely be making them again.
Laiq Wahidi
[email protected]I made these Al Rangina dates for my family and they were a huge success! They loved the sweet and sticky filling.
Mark Stephen
[email protected]These dates were a hit at my party! Everyone loved them. They're so easy to make and they look really impressive.
samir gabr
[email protected]I've never had anything like these Al Rangina dates before. They're so unique and delicious. The cinnamon butter filling is the perfect complement to the sweetness of the dates.
oratile Vezi
[email protected]These Al Rangina dates were an absolute delight! The combination of the sweet dates, warm cinnamon, and rich butter created a perfect balance of flavors. They were soft and chewy, with a gooey center that just melted in my mouth.