Crunchy, caramelly, marshmallow-y yummy! Make easy treats in minutes.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h5m
Yield 36
Number Of Ingredients 6
Steps:
- Line large cookie sheets with foil.
- In heavy, nonstick 2-quart saucepan, heat condensed milk, butter and caramels over low heat, stirring frequently, until melted and smooth. Remove from heat.
- Insert lollipop stick into marshmallow; dip into hot caramel. Roll in cereal to coat completely. Place on foil-lined cookie sheet. Repeat with remaining marshmallows. Refrigerate about 30 minutes or until set. Store in airtight container.
Nutrition Facts : Calories 180, Carbohydrate 33 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 2 1/2 g, ServingSize 1 Cereal Pop, Sodium 105 mg, Sugar 20 g, TransFat 0 g
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Black Boys Dance
[email protected]These cereal pops sound like the perfect treat for a lazy Sunday morning.
State Gsm
[email protected]I can't wait to make these cereal pops for my next party.
HN Studio official
[email protected]I'm not really a fan of sweets, but these cereal pops look so good that I might have to make an exception.
Usama Alyas
[email protected]I'm not sure if I have all of the ingredients for this recipe, but I'm going to see what I can find.
Phillip Grindstaff
[email protected]These cereal pops look really easy to make. I'm going to have to try them soon.
Sarwar Sarwar
[email protected]I'm not a big fan of cinnamon, but I think I might like these cereal pops anyway.
Maureen Calder
[email protected]These cereal pops are so cute! I can't wait to try them.
Francois Nel
[email protected]I'm definitely going to be making these cereal pops again.
Sumer Sparrow
[email protected]These cereal pops are a great snack for on the go.
Naisubi Beatrice
[email protected]I'm not sure what went wrong, but my cereal pops turned out really dry. I think I might have overcooked them.
She's bajir
[email protected]These cereal pops are so easy to make, even my kids can help.
Jane Ogbu
[email protected]I added a little bit of vanilla extract to the batter and it really enhanced the flavor.
abi abisha
[email protected]These cereal pops are a great way to use up leftover cereal.
Mayada Mansor
[email protected]I'm not a big fan of Cheerios, but these cereal pops were surprisingly good. The cinnamon sugar coating is delicious.
Alexia P
[email protected]These cereal pops are so cute and festive. I made them for a party and they were a big hit.
Miruna Sima
[email protected]I love how simple this recipe is. I didn't have any corn syrup, so I substituted honey and it worked great.
Uraj Chaudhary
[email protected]These Cinnamon Burst Cheerios Cereal Pops were a hit with my family! They were so easy to make and tasted delicious. The kids loved them and even helped me make them.