CINNAMON BUNS (FAMOUS PA DUTCH STICKY BUNS)

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Make and share this Cinnamon Buns (Famous PA Dutch Sticky Buns) recipe from Food.com.

Provided by Karen..

Categories     Breads

Time 2h20m

Yield 12-15 serving(s)

Number Of Ingredients 13

1 package active dry yeast
1/4 cup water
1 cup milk, scalded
3 tablespoons sugar
1/2 teaspoon salt
3 1/4 cups sifted flour
3 tablespoons butter, softened
1/2 cup chopped raisins
2 tablespoons currants
2 tablespoons finely chopped citron
1/4 cup firmy packed brown sugar
1/2 teaspoon cinnamon
3 tablespoons brown sugar

Steps:

  • Soften the yeast in the warm water and let stand 5-10 minutes.
  • Add milk to sugar and salt; mix thoroughly and cook to lukewarm.
  • Add 1 cup of flour and mix until smooth.
  • Stir in yeast mixture and add remaining flour gradually, mixing well.
  • On a floured surface, knead dough until smooth.
  • Place in a greased bowl and grease top of dough.
  • Cover and let rise in a warm place until dough is doubled; about 45 minutes.
  • Punch down and roll into a rectangle about 1/4 inch thick.
  • Brush with softened butter and spread evenly with raisins, currants and citron, 1/4 cup brown sugar and cinnamon.
  • Roll up, starting at long side, as for a jelly roll and cut into 1 inch slices.
  • Place slices cut side down in a buttered 13x9x2 inch pan.
  • Cover and let rise until doubled.
  • Sprinkle top with remaining brown sugar and bake at 375* for 20 to 30 minutes.

Lukwago Abdul
abdul59@hotmail.fr

I'm not a big fan of cinnamon buns, but these were really good.


Renesmee Jacques
renesmee@aol.com

These cinnamon buns are a bit pricey, but they are worth it.


Raju Bk
raju_bk@hotmail.com

I'm going to try making these cinnamon buns with different fillings next time.


Qudrah Mruah
m72@aol.com

These cinnamon buns are a great way to use up leftover cinnamon sugar.


Topisco Gh
g-topisco29@hotmail.com

I love the smell of these cinnamon buns baking in the oven.


Jennas Asmr
jennasa1@hotmail.com

These cinnamon buns are perfect for a cold winter day.


Diamond Barnes
bd@gmail.com

I made these cinnamon buns for a special occasion and they were a big hit.


Marwa Khan
k.marwa@aol.com

These cinnamon buns are a bit time-consuming to make, but they are worth it.


Sanim X Rai
r-s@yahoo.com

I'm not sure what I did wrong, but my cinnamon buns didn't turn out as good as I hoped.


Md Suchso khan
km76@hotmail.com

I made a few substitutions to the recipe and my cinnamon buns still turned out great.


Michelle Parker
michelleparker@yahoo.com

I followed the recipe exactly and my cinnamon buns turned out perfect.


Lindsay Smith
lindsay-s@aol.com

These cinnamon buns were a bit too sweet for my taste, but they were still good.


Samir Sharma
s.s@yahoo.com

I'm not a big fan of cinnamon buns, but these were really good.


MD shojon Isalm
isalm91@yahoo.com

These cinnamon buns are the best I've ever had. They are so delicious and easy to make.


Digital lama
l-digital15@yahoo.com

I made these cinnamon buns for my family and they were a hit! Everyone loved them.


Awais Khokar
kawais43@aol.com

These cinnamon buns are amazing! They are so soft and fluffy, and the cinnamon sugar filling is perfect. I will definitely be making these again.