CINNAMON BUBBLE BREAD

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Make and share this Cinnamon Bubble Bread recipe from Food.com.

Provided by toosharps

Categories     Breads

Time 1h15m

Yield 1 loaf, 12-16 serving(s)

Number Of Ingredients 7

1 loaf white bread dough, thawed
2 teaspoons ground cinnamon
2 tablespoons sugar
1 cup powdered sugar
1 teaspoon margarine, softened
1/2 teaspoon vanilla
1 -2 tablespoon milk

Steps:

  • Spray 9 x 5 x 3 inch loaf pan with non-stick cooking spray.
  • Punch down bread dough after it has thawed and doubled in size.
  • With a sharp knife, cut dough into 32 equal pieces.
  • In a small bowl, combine ground cinnamon and sugar - Mix well.
  • Roll each piece of dough in sugar mixture until evenly coated.
  • Place sugared pieces in loaf pan and cover with plastic wrap or towel until it has raised to top of pan.
  • Bake at 350 for 25-30 minutes.
  • Remove from pan and cool on cooling rack.
  • In small bowl, combine powdered sugar, margarine, vanilla and enough milk to make desired consistency of glaze.
  • Stir until smoothand drizzle over bubble bread.
  • Slice and serve warm.

Nutrition Facts : Calories 52.2, Fat 0.4, SaturatedFat 0.1, Cholesterol 0.2, Sodium 4.6, Carbohydrate 12.5, Fiber 0.2, Sugar 11.9, Protein 0.1

Ste Hinds
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This bread is perfect for freezing.


Bamiko Abebe
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This bread is a great way to use up leftover cinnamon rolls.


ArMaN SyCo
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I've tried several cinnamon bubble bread recipes and this one is by far the best. It's so easy to make and it always turns out perfect. I highly recommend it!


Ogon Smart
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This bread is perfect for breakfast, brunch, or dessert. It's also great for freezing. I always have a loaf in the freezer so that I can have fresh cinnamon bubble bread whenever I want.


Joshua Nadu
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I made this bread for my holiday party and it was a huge hit. Everyone loved it! It's so easy to make and it's always a crowd-pleaser.


Butch Fowler
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This bread is a great way to use up leftover cinnamon rolls. I just cut the rolls into pieces and then bake them in a bundt pan. It's always a hit!


Plz Pog
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I'm not a huge fan of cinnamon, but I loved this bread. The filling was perfectly gooey and the bread was so soft and fluffy. I will definitely be making this again.


Hasham Op
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This recipe is a keeper! It's easy to follow and the bread turns out perfect every time. I've made it several times now and it's always a hit.


Jamie Lambert
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This bread was amazing! I made it for my family and they all loved it. It was so soft and fluffy, and the cinnamon filling was perfect. I will definitely be making this again.


The Shanuka
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This is the worst cinnamon bubble bread recipe I've ever tried. Don't waste your time.


Bletim Demaqi
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This recipe needs more cinnamon. I could barely taste it.


Khalid Mukasa
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I followed the recipe exactly, but the bread didn't rise properly.


Saiqa S_bhutta
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The glaze was too sweet for my taste.


Govindra Shahi
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The bread was a little dry, but the cinnamon filling was delicious.


MD Hossain khan
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I've made this bread several times now, and it's always a crowd-pleaser.


Mr Bones
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This bread was a huge hit at my holiday party. Everyone loved it!


Puddle whipper
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This is the best cinnamon bubble bread recipe I've ever tried. The bread is so soft and fluffy, and the cinnamon filling is perfectly gooey.


Mohammad Abubakar Oman
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I'm not a big baker, but this recipe was easy enough for me to follow. The bread turned out great, and it was a hit at my party.


Mudassir Ahmed
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This was my first time making cinnamon bubble bread, and it turned out great! The instructions were easy to follow, and the bread was delicious. My family loved it.


Mrr MamuN AhmeD
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This cinnamon bubble bread recipe is a winner! The bread was soft and fluffy, and the cinnamon filling was perfectly gooey. I loved the glaze on top, which added a nice crunch. I will definitely be making this again.


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