A simple dessert never tasted so good! Rich cinnamon-chocolate brownies topped with ice cream and hot fudge are an easy winner.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h25m
Yield 16
Number Of Ingredients 6
Steps:
- Grease bottom only of square pan, 9x9x2 inches or 8x8x2 inches, with shortening or cooking spray. Heat oven to 350°F for 9-inch pan, 325°F for 8-inch pan.
- Make brownie mix as directed on box, using water, oil, eggs and adding 1 teaspoon cinnamon. Spread batter in pan. Bake as directed on box. Cool completely, about 1 hour.
- Heat hot fudge topping over low heat until warm. Stir in 1/2 teaspoon cinnamon. Serve brownies topped with ice cream and hot fudge topping.
Nutrition Facts : Calories 420, Carbohydrate 55 g, Cholesterol 55 mg, Fat 4, Fiber 2 g, Protein 5 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 240 mg, Sugar 40 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
LaVeda Martin
[email protected]I loved the gooey texture of these brownies. They were the perfect treat for a special occasion.
gregory harden
[email protected]These brownies were a bit too rich for me, but they were still good.
Dozie Grey
[email protected]I'm not a baker, but I was able to make these brownies without any problems. They turned out great and my friends loved them.
Ali Xial
[email protected]I made these brownies for my family and they loved them! They said they were the best brownies they had ever had.
Kakama Jerry
[email protected]These brownies were easy to make and they tasted delicious! I would definitely recommend them to anyone looking for a sweet treat.
lungile duma
[email protected]I followed the recipe exactly and my brownies turned out dry and crumbly. I'm not sure what went wrong.
Tyshawn Hope
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Maureen Jeff
[email protected]I love the combination of cinnamon and chocolate in these brownies. They're the perfect treat for a cold winter day.
Savita Banda
[email protected]These brownies were easy to make and turned out great! I'll definitely be making them again.
Nancy Arroyo
[email protected]I'm not usually a fan of brownies, but these were amazing! The cinnamon flavor was perfect and the sundae topping was the perfect touch.
Mikey Kreata Flash
[email protected]I made these brownies for a party and they were a huge success! Everyone loved them.
Nigel Chauke
[email protected]These cinnamon brownies were a hit! They were moist and chocolatey, with just the right amount of cinnamon flavor. The sundae topping was a great addition, and it really took the dessert over the top.