CINNAMON BLUEBERRY CRUMBLE
Lori Sulewski RINGOES, NEW JERSEY This is my favorite blueberry recipe. Its unique cookie topping tastes delicious with the warm berry filling.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 6 servings.
Number Of Ingredients 16
Steps:
- Place blueberries in a large bowl. Combine the sugar, cornstarch, flour, cinnamon, lemon zest and juice, nutmeg and salt; sprinkle over blueberries and toss to coat. Transfer to a greased 8-in. square baking dish., For topping, in a small bowl, combine the wafer crumbs, flour, brown sugar and cinnamon. Stir in butter until blended. Sprinkle over blueberry mixture., Bake at 350° for 40-50 minutes or until filling is bubbly and topping is golden brown. Serve warm. Garnish with whipped cream and lemon zest if desired.
Nutrition Facts : Calories 215 calories, Fat 3g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 158mg sodium, Carbohydrate 47g carbohydrate (33g sugars, Fiber 3g fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #pies-and-tarts #desserts #american #dinner-party #grains #dietary #pasta-rice-and-grains #presentation
You'll also love
Deneequa Bivens
[email protected]This crumble looks delicious! I'm definitely going to give it a try.
M-n-Huda Rangpuri
[email protected]I can't wait to try this recipe!
Mohiuddin Bhuiyan
[email protected]I added a scoop of vanilla ice cream to my crumble and it was heavenly!
friend Best
[email protected]This crumble is a great way to use up leftover blueberries.
MH didar khan1999
[email protected]I made this crumble for my friends and they all loved it! It's definitely a keeper.
3O0 H3I
[email protected]I'm not a baker, but this crumble was so easy to make! And it turned out delicious.
Av
[email protected]This is the best blueberry crumble I've ever had!
Sajid ali roonjho
[email protected]I love this recipe! It's so easy to make and it always comes out perfect.
Rana Atiq
[email protected]This crumble is delicious! The blueberries are sweet and juicy, and the crumbly topping is the perfect finishing touch.
Bodrul Alam
[email protected]I'm not a huge fan of blueberries, but I loved this crumble! The cinnamon really brings out the flavor of the blueberries and the crumbly topping is the perfect contrast to the soft fruit.
Sarfaraz Khan
[email protected]This is my go-to recipe for blueberry crumble. It's always a crowd-pleaser and it's so easy to make. I love the combination of the sweet blueberries and the crunchy crumbly topping.
MD Shah Ali
[email protected]I made this crumble for a potluck and it was a huge success! Everyone loved it, and I even got requests for the recipe. The crumble is easy to make and the result is delicious.
Karen Gwaze
[email protected]This blueberry crumble was a hit with my family! The cinnamon added a delicious warmth to the dish, and the crumbly topping was the perfect finishing touch. I will definitely be making this again.