CINNAMON BISCUITS
Very simple way to turn refrigerated biscuits into a doughnut like dessert. I am surprised that this hasn't been posted yet.
Provided by Random Rachel
Categories Breakfast
Time 15m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Bake biscuits according to package directions. (Sam's brand directions are to bake at 400 degrees for 8-10 minutes).
- Meanwhile, melt the butter in a microwave safe bowl for 30-40 seconds. Mix the cinnamon and sugar together in a separate shallow bowl.
- As soon as the biscuits come out of the oven, roll them in the butter, and then immediately in the cinnamon sugar. (You may need to use tongs, or I guess you could let them cool slightly).
- Enjoy them warm.
- I seldom make these, so I like to take the leftover cinnamon sugar and mix it into the remaining butter to spread on toast. It is hard to roll the biscuits if you use any less, but I suppose you could cut it down to 1/4 cup each of the sugar and margarine if you'd rather not have any left over.
Nutrition Facts : Calories 157.5, Fat 9.2, SaturatedFat 1.9, Sodium 326.8, Carbohydrate 17.9, Fiber 1.1, Sugar 8.4, Protein 1.6
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Tasnim
[email protected]These biscuits were a bit bland for my taste, but they were still good.
Omnia Azab
[email protected]I've tried many cinnamon biscuit recipes, but this one is by far the best.
Its Yeasin
[email protected]These biscuits were so delicious! I'll definitely be making them again.
Kifayat Mughal
[email protected]These cinnamon biscuits are my go-to recipe when I want something quick and easy to make.
Nim Traicy
[email protected]I made these biscuits for a party and they were a huge success! Everyone loved them.
Zineb Ouballla
[email protected]These biscuits were a bit too dry for my taste, but overall they were still good.
Chris Adams
[email protected]I've been making these cinnamon biscuits for years and they're always a hit with my family and friends.
Seenaa Dechasa
[email protected]These biscuits were so easy to make and they turned out perfect! I'm definitely going to make these again and again.
Nabin Lama
[email protected]I made these cinnamon biscuits for my friends and they loved them! They said they were the best biscuits they've ever had.
Racheal Kariuki
[email protected]These biscuits were amazing! The cinnamon sugar topping was the perfect touch.
King Snaper
[email protected]I tried making these cinnamon biscuits but they didn't turn out very well. I think I didn't measure the ingredients correctly.
Kessis fikrmariam
[email protected]These biscuits were delicious! I made them for a potluck and they were a big hit. I'll definitely be making them again.
Khadeej Abdulsalam
[email protected]I've made these cinnamon biscuits several times now and they're always a hit. They're so easy to make and they taste amazing.
mostafa mohamead
[email protected]These cinnamon biscuits were easy to make and they turned out great! The flavor was perfect and they were a hit with my family.
farah zide
[email protected]I made these biscuits for my kids and they loved them! They're so soft and fluffy, and the cinnamon sugar topping is delicious.
KlassikSolo
[email protected]These biscuits were a bit too sweet for my taste, but otherwise they were good.
Arslan Khan
[email protected]I've been making these cinnamon biscuits for years and they're always a crowd-pleaser. They're so light and fluffy, and the cinnamon sugar topping is the perfect touch.
Joanne Evans
[email protected]These biscuits were so easy to make and they turned out perfect! I'm definitely going to make these again.
Zahid Afridi
[email protected]The biscuits were delicious, but they were a bit too dry for my taste. I think I'll add a little more butter next time.
Haris Jan
[email protected]These cinnamon biscuits were a hit with my family! They were so easy to make and the flavor was amazing. I will definitely be making these again.