CINNAMON BASIL CRèME FRAîCHE
Provided by Matt Lee And Ted Lee
Categories dessert
Time 5m
Yield 4 servings
Number Of Ingredients 5
Steps:
- In a blender, puree basil with cream. (Or mince basil and mash in a mortar and pestle with cream and a couple pinches of sugar.)
- With a spoon, blend mixture thoroughly into crème fraîche. Add sugar to taste. Serve in a bowl, with fresh berries alongside for dipping.
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qadir albaloshi
[email protected]This was a really unique and flavorful dish. I would definitely recommend it to anyone looking for something new to try.
Steven Smith
[email protected]I made this for a dinner party and it was a huge hit! Everyone loved the unique flavor combination.
TuhinBoss Boss
[email protected]This was a really easy recipe to follow, and the results were delicious. I will definitely be making this again.
Md Sakibe
[email protected]I love the combination of cinnamon and basil in this recipe. It's a really unique and flavorful dish.
H.M Mahim
[email protected]This was a bit too sweet for my taste, but I think I could fix that by reducing the amount of sugar next time.
Bruce Skogen
[email protected]I made this for my family and they loved it! It's a really unique and flavorful dish.
Rebecca Koranteng
[email protected]This was a really easy recipe to follow, and the results were delicious. I will definitely be making this again.
Jacqueline Williams
[email protected]I'm not a huge fan of basil, but I really liked this recipe. The cinnamon flavor was really strong, and it balanced out the basil nicely.
Saif Khan gp
[email protected]This was a really unique and flavorful dish. I would definitely recommend it to anyone looking for something new to try.
Kenneth Cruse
[email protected]I was skeptical about the combination of cinnamon and basil, but it actually worked really well. The flavors were very well-balanced.
Abigail Ulrich
[email protected]This was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
AFAN NELA
[email protected]I love this recipe! It's so simple to make, but the flavors are so complex and delicious. I've made it several times now, and it's always a hit.
Reem Benzaabar
[email protected]This was a really easy recipe to follow, and the results were amazing. The crème fraîche was so smooth and flavorful, and the cinnamon and basil added a really nice touch. I will definitely be making this again.
Debbie Wass
[email protected]I made this for a dinner party and it was a huge hit! Everyone loved the unique flavor combination. I highly recommend this recipe.
Rehmat Gm
[email protected]This was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The cinnamon and basil flavors were perfectly balanced, and the crème fraîche was so creamy and rich. I will definitely be making this again.