CINNAMON BALLS

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Categories     Cookies     Nut     Dessert     Bake

Yield 16 cookies

Number Of Ingredients 8

1 1/2 Cups Ground Almonds
1/2 Cup Superfine Sugar
1 Tbsp Ground Cinnamon
2 Egg Whites
1/2 Cup Confectioner's Sugar
Large Baking Sheet
Oil (to grease the Baking Sheet)
Preheat Oven to: 350 Degrees Fahrenheit

Steps:

  • 1. Mix the almonds, sugar, and cinnamon together in a medium bowl. 2. Whisk the egg whites in a separate bowl until they begin to stiffen. 3. Fold whisked eggs into the dry mixture until the combination is fairy firm. 4. Use your hands to roll the mixture into pecan-sized balls and place these onto a greased baking sheet. 5. Bake for about 15 minutes at 350°F. 6. Remove from oven and use a metal spatula to separate the balls from the baking sheet before they cool too much. 7. Once the cinnamon balls are completely cooled, sift some confectioner's sugar onto a plate. Gently roll each ball on the plate until it is completely coated in sugar. Add more sugar to the plate as necessary.

Joseph Bradley
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Overall, these cinnamon balls were a success. They were easy to make and tasted great. I would definitely recommend them to others.


Katlego Moikwatlhai
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These were a bit too sweet for me.


As3 Wallace
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Not as good as I expected.


Laiba JKLL
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Followed the recipe and they turned out great!


Laki Shah
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Easy to make and tasty. I will make them again.


ArFin SuMon
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These cinnamon balls were delicious! I loved the crispy outside and the soft, fluffy inside. The cinnamon sugar coating was the perfect touch. I will definitely be making these again.


Taim LaL
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Not bad! The cinnamon balls were easy to make and had a good flavor. However, they were a bit too dense for my taste. I think I would try a different recipe next time.


Margot Rasch
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These cinnamon balls were a disappointment. The dough was too sticky and difficult to work with. The balls didn't hold their shape and they ended up being more like pancakes. The flavor was also bland.


Elton Brown
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OMG! These cinnamon balls are heaven in my mouth! The outside is crispy and the inside is soft and fluffy. The cinnamon sugar coating is the perfect finishing touch. I will definitely be making these again and again.


Fardin Islam
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These cinnamon balls were a hit! They were so easy to make and tasted delicious. I followed the recipe exactly and they turned out perfect. Will make again!


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