CINNAMON-APRICOT CHICKEN BREASTS
Whenever I offer this chicken to guests, they not only say they like it, they empty the plate. That's the best compliment a cook can ever receive!
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- In a large saucepan, combine the water, cinnamon stick, 2 tablespoons butter, sugar and salt; bring to a boil. Stir in rice. Reduce heat; cover and simmer until liquid is absorbed and rice is tender, about 10 minutes. Set aside. , In a large skillet, cook chicken in remaining butter over medium-high heat until a thermometer reads 170°. Remove and keep warm. In the same skillet, saute onion and garlic over medium-low heat until onion is tender. Stir in the broth, apricots, juices, zest and savory; simmer for 5 minutes. , Remove cinnamon stick from rice; stir in apricot mixture. Spoon into a greased 13x9-in. baking dish; top with chicken. , Cover and bake at 350° for 20 minutes. Uncover; sprinkle with pecans and bake for 10 minutes or until juices run clear.
Nutrition Facts :
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remika rai
[email protected]Overall, this is a great recipe for a quick and easy weeknight meal. The chicken is juicy and flavorful, and the sauce is delicious. I would definitely recommend this recipe to anyone looking for a new chicken dish to try.
Sanjeev YADAV
[email protected]The chicken was a bit dry, but the sauce was delicious. I think I'll try brining the chicken next time to see if that helps.
amentet kerr
[email protected]This recipe was a bit too sweet for my taste, but my husband loved it. I think I'll try using less apricot preserves next time.
African Queen 019
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe to anyone looking for a delicious and easy-to-make chicken dish.
Ripley Slover
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the chicken is always juicy and flavorful. I usually serve it with rice and steamed vegetables.
Okonkwo Promise
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the unique flavor of the apricot-cinnamon sauce. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dish to share.
Nonyameko Pikoli
[email protected]The chicken was a bit dry, but the sauce was delicious. I think I'll try brining the chicken next time to see if that helps.
Dj Munna
[email protected]This dish was a bit too sweet for my taste, but my kids loved it. I think I'll try using less apricot preserves next time.
RJ Vandelinder
[email protected]I love this recipe! It's so easy to make and always impresses my guests. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
fatema Hussein
[email protected]This is one of my favorite chicken recipes. It's so easy to make and always turns out delicious. The chicken is always juicy and flavorful, and the sauce is the perfect balance of sweet and tangy.
Injamamul Haque
[email protected]I'm not usually a fan of chicken breasts, but this recipe changed my mind! The chicken was so moist and tender, and the sauce was amazing. I'll definitely be making this again.
Miss Girl
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the unique flavor of the apricot-cinnamon sauce. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make chicken dish.
Cathryn Todd
[email protected]This dish was a hit with my family! The chicken was juicy and flavorful, and the apricot-cinnamon sauce was the perfect balance of sweet and savory. I will definitely be making this again.