CINNAMON APPLE CRANBERRY CRUNCH
This take on a crumble uses phyllo dough instead of oats. It's delicious with a dollop of yogurt or ice cream.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Time 1h10m
Number Of Ingredients 8
Steps:
- Heat oven to 375 degrees. In an 8-by-8-inch baking dish, toss cranberries with cornstarch, 1/2 teaspoon cinnamon, and 1/4 teaspoon salt. Drizzle with 1/4 cup honey. Arrange apples on top of cranberries in one layer, skin sides down. Drizzle with 3 tablespoons honey. Sprinkle with 1/4 teaspoon cinnamon and 1/4 teaspoon salt.
- Melt together butter, remaining honey, and remaining 1/4 teaspoon cinnamon. Working with one sheet of phyllo at a time and keeping the others covered with plastic wrap, brush very lightly with butter mixture. Lay a second sheet over first and brush with butter mixture. Repeat with one more sheet. Tear the phyllo crosswise into 4 pieces, and loosely crumple (as youwould a tissue) as you place on top of the apples. Repeat with remaining three sheets of phyllo and butter mixture.
- Bake for 20 minutes, then reduce to 350 degrees. Bake until juices bubble in center and apples are tender, 40 to 50 minutes more. If top darkens too quickly, tent with foil. Cool 30 minutes.
Nutrition Facts : Calories 222 g, Cholesterol 10 g, Fat 5 g, Fiber 3 g, Protein 2 g, Sodium 94 g
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Sapana Pun
[email protected]This is a great recipe for a fall dessert. The apples and cranberries are in season and the cinnamon gives it a warm and cozy flavor.
LIL Beta
[email protected]Thank you for sharing this recipe! It's a new family favorite.
Israel Ishorkarah
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Diala Hammouri
[email protected]I'm not a big fan of cranberries, but I loved this recipe. The cranberries added a nice tartness that balanced out the sweetness of the apples.
Sheihu Uba
[email protected]This is the best apple cranberry crunch recipe I've ever tried. The topping is perfectly crispy and the filling is sweet and tart.
Arafat islam Hridoy
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Alamuddin Jawwaru
[email protected]This is my go-to recipe for apple crisp. It's always a hit with my family and friends.
Sarahi Paez-Martinez
[email protected]I love how easy this recipe is to make. I can have it on the table in under an hour.
Opeyemi Kelvin
[email protected]The flavors in this recipe are incredible! The cinnamon and apples are a classic combination, and the cranberries add a nice tartness.
Khan Yuman
[email protected]This was delicious! I made it for my holiday party and everyone raved about it.
_PeePo _Raiyah
[email protected]I've made this recipe multiple times and it's always a hit. My family loves the crunchy topping and the gooey apples and cranberries.
Sarah Alotaibi
[email protected]This recipe was so easy to follow and the results were amazing! The cinnamon and cranberries gave the dish a perfect blend of sweet and tart flavors.