CINNAMON APPLE COFFEE CAKE

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Tender apples add nice flavor to my quick, easy cake. This nutty treat was a family favorite served warm after church on Sunday mornings.-Gertrude Hart, Oak Creek, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 9 servings.

Number Of Ingredients 9

1 package (9 ounces) yellow cake mix
1 package (3.4 ounces) instant vanilla pudding mix
2 large eggs, rom temperature
1/2 cup sour cream
1/4 cup butter, melted
2 medium tart apples, peeled and shredded
1/2 cup sugar
1/4 cup chopped walnuts
1 teaspoon ground cinnamon

Steps:

  • In a large bowl, beat the cake mix, pudding mix, eggs, sour cream and butter on low speed for 30 seconds. Beat on medium for 2 minutes. , Pour half into a greased 8-in. square baking dish. Top with apples. Combine the sugar, nuts and cinnamon; sprinkle half over the apples. Top with remaining batter and sugar mixture. , Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.

Nutrition Facts : Calories 326 calories, Fat 13g fat (4g saturated fat), Cholesterol 56mg cholesterol, Sodium 409mg sodium, Carbohydrate 48g carbohydrate (35g sugars, Fiber 1g fiber), Protein 4g protein.

Robson Aretas
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I love apple pie, so I was excited to try this coffee cake. I wasn't disappointed! The cake was just as delicious as I had hoped. The apples were perfectly tender and the cinnamon streusel topping was amazing.


Danish Butt
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This was my first time making coffee cake, and it turned out great! The instructions were easy to follow and the cake turned out perfectly. I'm so glad I tried this recipe.


Kristina Kasaj
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I've tried many coffee cake recipes over the years, and this one is definitely one of my favorites. The cake is moist and flavorful, with a perfect crumb. The cinnamon streusel topping is the perfect finishing touch.


Moshin Raja
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I made this coffee cake for a party and it was a huge hit! Everyone raved about how delicious it was. I'll definitely be making this again for my next party.


K ra Jasto
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I made a few modifications to this recipe to make it healthier. I used whole wheat flour instead of all-purpose flour, and I reduced the amount of sugar. The cake still turned out great! It was just as moist and flavorful as the original recipe.


Mwandeje Kavula
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This recipe reminds me of the coffee cake my grandmother used to make. It's simple, yet delicious. The smell of cinnamon and apples baking in the oven is heavenly. I always make this recipe when I'm feeling nostalgic.


Mohsin Sheikh
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This coffee cake was a lifesaver! I needed something quick and easy to make for a potluck, and this recipe fit the bill perfectly. It was a huge success and everyone loved it.


George Acosta
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I'm not a very experienced baker, but this recipe was easy enough for me to follow. The cake turned out great! It was a hit with my family and friends. I'll definitely be making this again.


Raju Bajagain
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I'm a huge fan of apple desserts, so I couldn't resist trying this recipe. I'm so glad I did! The cake was moist and flavorful, with a perfect balance of sweetness and tartness. The cinnamon streusel topping was the perfect finishing touch. This cake


mngani thula
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This cinnamon apple coffee cake was a delight! The flavors of cinnamon and apple perfectly complemented each other, and the crumb topping added a delightful crunch. The instructions were easy to follow and the cake turned out beautifully. I highly re


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