CINNAMON APPLE CIDER MONKEY BREAD
I use the cold-weather staple apple cider-plus apples and more cinnamon-to turn plain cinnamon rolls into monkey bread. My boys love the sticky sweetness. —Kelly Walsh, Aviston, Illinois
Provided by Taste of Home
Categories Breakfast Brunch Desserts
Time 1h5m
Yield 16 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Combine cider mixes. Separate cinnamon rolls, setting aside icings; cut each roll into quarters. Add to cider mixture; toss to coat., Arrange a third of the dough pieces in a well-greased 10-in. fluted tube pan; top with half of the apples and half of the pecans. Repeat layers once. Top with remaining dough., Mix melted butter, cinnamon and icing from 1 container until blended. Drizzle over top of rolls. Bake until golden brown, 45-50 minutes. (If needed, cover top loosely with foil during last 5 minutes to prevent overbrowning.), Immediately invert monkey bread onto a serving plate; keep pan inverted 10 minutes, allowing bread to release. Remove pan. Meanwhile, microwave remaining icing, uncovered, until softened, about 10 seconds. Drizzle over monkey bread. Serve warm.
Nutrition Facts : Calories 329 calories, Fat 17g fat (5g saturated fat), Cholesterol 11mg cholesterol, Sodium 553mg sodium, Carbohydrate 41g carbohydrate (5g sugars, Fiber 1g fiber), Protein 4g protein.
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Surp Plays
[email protected]This monkey bread is the perfect comfort food. It's warm, gooey, and full of flavor. I love serving it with a scoop of vanilla ice cream.
MD Kamal Islam
[email protected]I'm not sure what I did wrong, but my monkey bread didn't turn out very well. It was too dry and the apples were too tart.
Senzo Proverbs
[email protected]This monkey bread is a great way to use up leftover apples. I always have a few apples that are about to go bad, so this is a great way to use them up.
Bongumusa Mbanjwa
[email protected]I made this monkey bread for my kids and they loved it! They said it was the best monkey bread they've ever had.
Favour solomon
[email protected]This monkey bread is the perfect combination of sweet and savory. The apples and cinnamon add a nice sweetness, while the bacon adds a savory touch.
Abdikadir Jama
[email protected]I'm not a big baker, but this monkey bread was so easy to make! I was really impressed with how it turned out.
O'mariah Carney
[email protected]This monkey bread was so easy to make and it turned out so delicious! I will definitely be making it again.
Malikmajid Ali
[email protected]This monkey bread was a little too dry for my taste. I think I might have needed to use more milk.
Waqaaso ahmaad
[email protected]I made this monkey bread for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
Mirembe Destiny
[email protected]This monkey bread is the perfect fall treat! It's warm, comforting, and full of flavor. I love the combination of apples and cinnamon.
Emilia Blazevic (Days to play)
[email protected]I'm not a huge fan of apples, but I thought I'd give this recipe a try anyway. I was pleasantly surprised! The apples were actually really good in the monkey bread. I'll definitely be making this again.
Ilesanmi Esther
[email protected]This monkey bread was absolutely delicious! The apples and cinnamon were the perfect combination and the bread was so soft and fluffy.
Hasnain Farooq
[email protected]I had some trouble getting the monkey bread to stay together. I think I might have needed to use more butter.
HUM TUM FRIENDS CLUB
[email protected]The monkey bread was a little too sweet for my taste, but my kids loved it. I might try using less sugar next time.
Lindsay Guillory
[email protected]This recipe was super easy to follow and the monkey bread turned out delicious! I will definitely be making it again.
Doris Egan
[email protected]I made this monkey bread for my family and they all loved it! The apples gave it a nice sweetness and the cinnamon added a warm and cozy flavor.
polihronov ivan
[email protected]This monkey bread was a hit at my holiday party! Everyone loved the sweet and cinnamony flavor, and the apples added a nice tartness. It was also really easy to make, which is always a plus.