CINNABON CINNAMON ROLL CAKE
Oh my gosh...this recipe is the bomb! If you do not want to spend the time on make cinnamon rolls the traditional way then this recipe is for you! I found it while surfing some recipe blogs and knew I just had to try it for my family. Enjoy! *NOTE: I would love to try this with a cream cheese glaze too! I have pics and post...
Provided by Crystal Colburn
Categories Cakes
Number Of Ingredients 16
Steps:
- 1. With an electric mixer or stand-up mixer, mix 3 cups of flour, sugar, salt, baking powder, milk, eggs, and vanilla. Once combined well, slowly stir in 4 T melted butter. Pour batter into a greased 9x13 baking pan.
- 2. In a large bowl, mix the 2 sticks of softened butter, brown sugar, 2 T flour, cinnamon, and nuts until well combined. Drop evenly over cake batter by the tablespoon and use a knife to marble/swirl through the cake.
- 3. Bake at 350 degrees for 25-30 minutes or until toothpick comes out nearly clean from center. Place powdered sugar, milk, and vanilla in a large bowl. Whisk until smooth. Drizzle over warm cake. Serve warm or at room temperature.
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Adamou Kamilou
[email protected]This cake was amazing! I will definitely be making it again and again.
Narendra Shahu
[email protected]I've made this cake several times now, and it's always a hit. It's the perfect dessert for any occasion.
Thembi Skosana
[email protected]This cake was a disaster! It didn't rise properly, and the frosting was too runny. I don't recommend this recipe.
Chaudhary Dani
[email protected]I'm not a big fan of cinnamon, but I thought this cake was still pretty good. The cream cheese frosting was especially delicious.
Jack Bubb
[email protected]This cake was easy to make and turned out great! I will definitely be making it again.
neil Chalmers
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cinnamon roll cake he's ever had.
Avery FurFox
[email protected]This cake was delicious, but it was a little too sweet for my taste. I think I would use less sugar next time.
main Azmat
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I would have liked. I think I might have overcooked it a bit.
Skye Kellow
[email protected]This cake was a little more work than I expected, but it was worth it. The end result was a beautiful and delicious cake that everyone loved.
Malik Ikram
[email protected]I've made this cake twice now, and it's always a crowd-pleaser. The cake is light and fluffy, and the cinnamon filling is gooey and flavorful. The cream cheese frosting is the perfect finishing touch.
Sita Mohammed
[email protected]This cinnamon roll cake was a hit at my party! It was so moist and delicious, and the cream cheese frosting was the perfect finishing touch. I will definitely be making this again.