CINDY'S YELLOW RICE
This is an easy yellow rice.
Provided by cindy_richelle
Categories Side Dish Rice Side Dish Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Bring water to a boil in a saucepan. Add rice, onion, olive oil, turmeric, garlic powder, black pepper, and salt. Cover the saucepan, reduce heat to low, and simmer until water is absorbed and rice is cooked, about 20 minutes. Fluff rice with a fork.
Nutrition Facts : Calories 253 calories, Carbohydrate 42.8 g, Fat 7.1 g, Fiber 1.3 g, Protein 3.8 g, SaturatedFat 1 g, Sodium 586.9 mg, Sugar 1.7 g
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Anjali Adhakari
[email protected]I'm not sure why this recipe has so many good reviews. I tried it and it was terrible. The rice was overcooked and the vegetables were mushy. I would not recommend this recipe to anyone.
Tudor
[email protected]This recipe is a waste of time. The rice is dry and the vegetables are tough. I would not recommend this recipe to anyone.
Fikiswa M
[email protected]I'm not sure what I did wrong, but my rice turned out mushy. I followed the recipe exactly, but it just didn't turn out right.
Balu Sunwar
[email protected]This recipe is a bit too bland for my taste. I would add more spices next time. However, the rice is cooked perfectly and the vegetables are tender.
Euoel Samuel
[email protected]I'm not a big fan of yellow rice, but this recipe is pretty good. The rice is cooked perfectly and the vegetables are tender. I also like the addition of the spices. They give the rice a nice kick.
James Flynn
[email protected]This recipe is a great way to get kids to eat their vegetables. The rice is fluffy and flavorful, and the vegetables are hidden in the sauce. My kids love it!
Paulie Houtekier
[email protected]I'm a big fan of yellow rice, and this recipe is one of my favorites. The rice is always cooked perfectly and the vegetables are always tender. I also love the addition of the turmeric. It gives the rice a beautiful yellow color.
Margaret Williamson
[email protected]This recipe is a great way to use up leftover rice. The rice is reheated in a flavorful sauce, and the vegetables add a nice touch of color and flavor. I especially love the addition of the bell peppers. They add a nice sweetness to the dish.
AJ Media
[email protected]I love this recipe! The rice is fluffy and flavorful, and the vegetables add a nice crunch. I especially love the addition of the peas. They add a nice pop of color and flavor.
Nayindo Alhassan
[email protected]This is my go-to recipe for yellow rice. It's always a crowd-pleaser. The rice is always cooked perfectly and the vegetables add a nice touch of flavor. I highly recommend this recipe.
Jayden Zyana
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The rice was fluffy and flavorful, and the vegetables were perfectly cooked. I will definitely be making this again.
Kellem Ferreira
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious. I especially love the addition of the bell peppers and peas. They add a nice pop of color and flavor.
Simo Hamadto
[email protected]I'm not usually a fan of yellow rice, but this recipe changed my mind. The rice was so flavorful and moist, and the vegetables added a nice crunch. I'll definitely be making this again.
Alexis Vladic
[email protected]I've tried many yellow rice recipes, but this one is by far the best. The combination of spices and vegetables gives it a unique and delicious flavor. My family loved it!
Lacey Bell
[email protected]This yellow rice recipe is a keeper! It's so easy to make and the results are amazing. The rice is perfectly cooked, fluffy, and flavorful. I will definitely be making this again.