This is very good! It's worth it going to the Thai market to get the extra ingredients. I used to order this at a restaurant and I came home and come up with my own version of it. Everyone loves it that tries it. A lot of ingredients but very easy to make. Serve over rice!
Provided by SYNDI111
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes Chicken and Rice Soup Recipes
Time 1h
Yield 6
Number Of Ingredients 13
Steps:
- Place the rice and 2 cups water in a pot, and bring to a boil. Reduce heat to low, cover, and simmer 20 minutes.
- Pour the remaining 10 cups water into a large pot, and bring to a boil. Place chicken in the pot. Stir in kaffir lime leaves, lemon grass, green onions, garlic, tomatoes, fish sauce, mushrooms, cilantro, red chile peppers, and tamarind soup base. Cook chicken 30 minutes, or until juices run clear. Remove chicken from pot, debone, and chop. Return meat to the soup, and discard bones. Serve over cooked rice.
Nutrition Facts : Calories 354 calories, Carbohydrate 34.3 g, Cholesterol 72 mg, Fat 10.9 g, Fiber 1.8 g, Protein 27.7 g, SaturatedFat 3.1 g, Sodium 1733.9 mg, Sugar 2.5 g
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Dawood Alikhani
[email protected]This soup is a great way to get your daily dose of vegetables.
Giannis S. Konstantinidis
[email protected]This is one of the best Thai hot and sour soups I've ever had. The flavors are incredible.
Annette Kingston
[email protected]I highly recommend this soup. It's delicious, easy to make, and a great way to warm up on a cold day.
Lauren Brunner
[email protected]This soup is a must-try for any fan of Thai food.
Haira Haira
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Jakpa Emmanuel
[email protected]This soup is a great way to use up leftover chicken or tofu.
Samu Kinikinirausese
[email protected]I love that this soup is so versatile. I can add whatever vegetables I have on hand and it always turns out great.
Musebe Deberious
[email protected]This soup is the perfect comfort food. It's so warm and satisfying.
Sylvester Jackson
[email protected]I'm not a big fan of spicy food, but this soup is the perfect level of spiciness. It's flavorful without being overwhelming.
Alpha Kanu
[email protected]This soup is so easy to make and it's so delicious. I love the combination of flavors.
Patricia Marty
[email protected]I've made this soup several times and it's always a hit. It's the perfect soup for a cold day.
Natnale Eyasu
[email protected]This soup is so delicious and healthy. I love that it's packed with vegetables.
Almozard Jean Reynald
[email protected]I'm a big fan of Thai food and this soup is one of my favorites. It's always a crowd-pleaser.
Alix Campion
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Md Aiyub
[email protected]This is the best Thai hot and sour soup I've ever had. It's so flavorful and satisfying.
Samwela Arunye
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand.
Md. Saman Ali
[email protected]I've made this soup several times now and it's always a hit. My family and friends love it!
Yeasin Arafat Rafi
[email protected]This soup is amazing! It's the perfect balance of spicy, sour, and savory. I love the addition of the tofu and mushrooms, which add a great texture and flavor.