CINDERELLA CRISPS
Nice little snack. Get the kids to help out with rolling in the coconut. When my granddaughter was small I would invite a couple of her friends over and we would make these. They felt like big girls because they "were cooking". I even had little aprons for them.
Provided by Bea L.
Categories Candies
Time 10m
Number Of Ingredients 3
Steps:
- 1. Roll bread strips into milk, coating all sides... scrape off a little excess then roll in the coconut.
- 2. Place on a well greased baking sheet & bake @ 375 for 10 minutes. Remove from baking sheet at once.
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Lavinah Chipupa
[email protected]These crisps are a delicious and easy snack. I love that I can make them ahead of time and they stay crispy for days.
Denzel Banda
[email protected]I love that this recipe is so customizable. I can add different herbs, spices, and cheeses to create different flavor combinations.
Maryam Abbas
[email protected]These crisps are a great way to add some extra flavor and texture to salads and soups.
Saw Saw
[email protected]These are the best croutons I've ever had! They're so crispy and flavorful. I'll never buy store-bought croutons again.
BIKASH BC
[email protected]I'm not a huge fan of croutons, but these crisps are a game-changer. They're so flavorful and crispy, I can't get enough of them.
Md Mujahid
[email protected]These crisps are a great way to use up leftover bread. They're also a fun and easy snack to make with kids.
Dilum Liyanage
[email protected]I love how versatile this recipe is. You can use any type of bread and any toppings you like.
Tripple X
[email protected]These crisps are the perfect snack or appetizer. They're crispy, flavorful, and addictive.
Prrr With sisu
[email protected]So easy to make and so tasty! I love that I can use up leftover bread.
Gulfam narejo
[email protected]These were delicious! I made them for a potluck and they were gone in minutes. I'll definitely be making them again.
Anik Banik
[email protected]I've made these crisps several times now and they're always a crowd-pleaser. They're the perfect combination of sweet and salty, and the crispy texture is addictive.
Young Boss Earle
[email protected]These Cinderella Crisps were a hit at my daughter's birthday party! They were so easy to make and turned out perfectly golden and crispy. The kids loved them!