CILANTRO RELISH
Cilantro relish is prepared and preserved when fresh cilantro is bountiful in season. It has very good flavor too! This relish will keep for several months, and adds taste to any drab meal!
Provided by RADHIKA GHATAGE
Categories Side Dish Sauces and Condiments Recipes Relish Recipes
Time 12m
Yield 4
Number Of Ingredients 7
Steps:
- Heat 1 teaspoon peanut oil in a small skillet over medium heat. Add fenugreek seeds, and fry for a few minutes until they darken slightly. Remove the seeds from the skillet and allow to cool.
- Place cilantro, cooled fenugreek seeds, dried chilies, salt, and tamarind paste into a blender. Puree until smooth, then transfer to a storage container, and top with 3 tablespoons peanut oil. Store in the refrigerator.
Nutrition Facts : Calories 215.3 calories, Carbohydrate 22 g, Fat 14.3 g, Fiber 0.8 g, Protein 4.6 g, SaturatedFat 1.9 g, Sodium 1868.6 mg, Sugar 0.1 g
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Ollie Currie
[email protected]This relish is a great way to add some freshness to your favorite dishes.
James Massi
[email protected]I love the pop of color that this relish adds to my dishes.
Gloria Koranteng
[email protected]This cilantro relish is a great addition to any taco night.
Luka Dia
[email protected]I'm always looking for new ways to use cilantro, and this relish is a great option. It's so versatile and flavorful.
Saskia Davids
[email protected]This relish is a great way to add some Mexican flair to your next dish.
Leonard Kudzai Paradza
[email protected]I love that this recipe uses fresh ingredients. It makes the relish so much more flavorful.
Narendra Bam
[email protected]This relish is so easy to make, and it's a great way to use up leftover cilantro.
Thokozani Eric Magalela
[email protected]I'm not a huge fan of cilantro, but I really enjoyed this relish. It's not too overpowering, and it adds a nice touch of flavor.
Ojikutu wahab Temitope
[email protected]This cilantro relish is the perfect way to add some freshness and flavor to your favorite dishes.
Amaya Sowells
[email protected]I love the bright, citrusy flavor of this relish. It really wakes up any dish.
Buddha Bista
[email protected]This relish is so versatile. I've used it as a topping for tacos, burritos, and even pizza.
Karabo Maketela
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! It's now one of my favorite condiments.
Danni Dawkins
[email protected]This cilantro relish is the perfect addition to any Mexican dish. It's also great on burgers and hot dogs.
Otubanjo Kunle
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Lydia Acevedo
[email protected]This cilantro relish was a hit at my last party! It's so refreshing and flavorful, and it goes with everything from grilled meats to tacos to fish.