CILANTRO GINGER CARROTS
Peppery-sweet ginger and cooling cilantro have starring roles in this colorful side of crisp-tender carrots. They go from pan to plate in a twinkling. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large cast-iron or other heavy skillet, heat butter over medium-high heat. Add carrots; cook and stir until crisp-tender, 4-6 minutes. Add ginger; cook 1 minute longer. Stir in cilantro, salt and pepper.
Nutrition Facts : Calories 73 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 396mg sodium, Carbohydrate 11g carbohydrate (5g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
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Pralav Karki
[email protected]These carrots are the perfect side dish for any meal.
Qaisar Nadeem
[email protected]I love this recipe! It's so easy to make and the carrots are always delicious.
Alisha Nur
[email protected]These carrots were a hit! I will definitely be making them again.
Graciela Solis
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Subartow Sarkar
[email protected]I love the combination of flavors in this dish. The carrots are sweet and savory, and the cilantro-ginger sauce is tangy and refreshing.
Tuhi Siddiqa
[email protected]This is a great recipe for a healthy and flavorful side dish. The carrots are perfectly cooked and the sauce is light and refreshing.
Tabitha Ray
[email protected]I'm not usually a fan of carrots, but this recipe changed my mind. The carrots were so tender and flavorful, and the sauce was delicious.
abeer hussain
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the carrots and asked for the recipe.
Jasmattie Gopichan
[email protected]These carrots were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.
Shahidali Chang
[email protected]I love this recipe! The carrots are so delicious and the sauce is so flavorful. I always make a double batch so I have leftovers for lunch the next day.
Chidebere Ojobor
[email protected]This recipe was a hit with my family! The carrots were perfectly tender and flavorful, and the cilantro-ginger sauce was the perfect complement. I will definitely be making this again.