CILANTRO-BASIL GRILLED SHRIMP
With plenty of cilantro and basil in my garden and a bottle of tequila in the pantry, I knew just what to do to these shrimp. I think the crushed red pepper really gave it an extra kick! -Tami Penunuri, Leauge City, Texas
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large resealable plastic bag, combine the first eight ingredients. Add the shrimp; seal bag and turn to coat. Refrigerate for 30 minutes., Drain and discard marinade. Thread shrimp onto four metal or soaked wooden skewers. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack., Grill shrimp, covered, over medium heat or broil 4 in. from the heat for 5-8 minutes or until shrimp turn pink, turning once.
Nutrition Facts : Calories 124 calories, Fat 4g fat (1g saturated fat), Cholesterol 138mg cholesterol, Sodium 245mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 18g protein. Diabetic Exchanges
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Byarugaba Daniel
[email protected]This recipe is so easy to make and the shrimp turn out so well! I love the cilantro basil sauce. I will definitely be making this again.
Ebube Azubuike
[email protected]I'm not a big fan of seafood, but I really enjoyed this recipe. The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
virginia orta
[email protected]I made this recipe with some fresh shrimp that I caught myself. The shrimp were so fresh and the sauce was so flavorful. This recipe is a keeper!
Malaika Milien
[email protected]This recipe is a great way to use up leftover shrimp. I had some leftover shrimp from a party and I didn't know what to do with them. I found this recipe and it was perfect! The shrimp were delicious and the sauce was so flavorful.
Ethan Hrynyk
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and the sauce. I will definitely be making this again.
Suleman Nadeem
[email protected]This recipe is so easy to make and the shrimp turn out so well! I love the cilantro basil sauce. I will definitely be making this again.
Lana Mulic
[email protected]I'm not a big fan of seafood, but I really enjoyed this recipe. The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Little pru Womdantso
[email protected]I made this recipe with some fresh shrimp that I caught myself. The shrimp were so fresh and the sauce was so flavorful. This recipe is a keeper!
Siboniso Mfanekiso
[email protected]This recipe is a great way to use up leftover shrimp. I had some leftover shrimp from a party and I didn't know what to do with them. I found this recipe and it was perfect! The shrimp were delicious and the sauce was so flavorful.
Shakil Talukder
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and the sauce. I will definitely be making this again.
Katy Carrick
[email protected]This recipe is so easy to make and the shrimp turn out so well! I love the cilantro basil sauce. I will definitely be making this again.
Malik Jamil tahir
[email protected]I'm not a big fan of seafood, but I really enjoyed this recipe. The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
LUCKY KEN
[email protected]I made this recipe with some fresh shrimp that I caught myself. The shrimp were so fresh and the sauce was so flavorful. This recipe is a keeper!
swabir yahya
[email protected]This recipe is a great way to use up leftover shrimp. I had some leftover shrimp from a party and I didn't know what to do with them. I found this recipe and it was perfect! The shrimp were delicious and the sauce was so flavorful.
Angel Kemp
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and the sauce. I will definitely be making this again.
666 Savage
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I will definitely be making it again, but I will use less chili powder next time.
Alexis K
[email protected]I'm not a huge fan of cilantro, but I really enjoyed this recipe. The basil and lime juice balanced out the cilantro flavor perfectly. The shrimp were also cooked perfectly.
Justin Main
[email protected]This recipe is so easy to follow and the shrimp turned out so well! The sauce was also very flavorful. I will definitely be making this again.
Chris Glass
[email protected]I made this recipe last night and it was a hit! My family loved the shrimp and the sauce was so delicious. I will definitely be making this again.
Sohil Mehar
[email protected]This recipe was amazing! The shrimp were cooked perfectly and the cilantro basil sauce was so flavorful. I will definitely be making this again.