A great condiment to temper the spicy foods of India or Greece. Wonderful sauce for stuffed pita pockets, too.
Provided by gailanng
Categories Sauces
Time 10m
Yield 1 1/2 cups
Number Of Ingredients 8
Steps:
- In a blender or food processor, combine the cilantro, mint, jalapeƱo, garlic, cumin and lemon juice and puree to a paste. Add the yogurt and puree until smooth. Season with salt. Allow at least an hour for the flavors to meld.
- Make Ahead The sauce can be refrigerated for up to 2 days.
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Enoch Quansah
[email protected]This sauce is a bit spicy for my taste, but I still enjoyed it. I think it would be great on tacos or burritos.
ThankGod Kiddies
[email protected]I love the bright green color of this sauce. It's so vibrant and cheerful.
Bilalgujjar Bilalgujjar
[email protected]This sauce is a great way to use up leftover cilantro. I always have a bunch of cilantro in my fridge, and this sauce is a great way to use it up before it goes bad.
adalberto gonzales
[email protected]This sauce is so easy to make and it's so versatile. I've used it as a dip for vegetables, a marinade for chicken, and a dressing for salad. It's always delicious.
Md sakibul Hussain Raz
[email protected]This sauce is a great way to add some extra flavor to your meals. I've been using it as a dip for vegetables, a marinade for chicken, and a dressing for salad.
Grace Njambi
[email protected]I love this sauce! It's so refreshing and flavorful. I've been using it on everything from grilled chicken to fish to vegetables.
ABDULLAH Ali Ahmad
[email protected]This sauce is so easy to make, and it's so delicious. I've already made it twice this week!
Bren Close
[email protected]I added a bit of lime juice to this sauce and it was delicious. It gave the sauce a nice citrusy flavor.
All Fun Is Here
[email protected]I used Greek yogurt in this sauce and it turned out great. I think it gave the sauce a nice tanginess.
Mehtab ali Baloch
[email protected]This sauce is a great make-ahead recipe. I made it the night before and it was even better the next day.
hafsa ladl
[email protected]I wasn't sure how I would like this sauce, but I was pleasantly surprised. It's really delicious and flavorful.
Danielle Vios
[email protected]This sauce is a bit spicy for my taste, but I still enjoyed it. I think it would be great on tacos or burritos.
Zulfiqar Ahmad
[email protected]I love the bright green color of this sauce. It's so vibrant and cheerful.
Bianca Petersen
[email protected]This sauce is a great way to use up leftover cilantro. I always have a bunch of cilantro in my fridge, and this sauce is a great way to use it up before it goes bad.
ashley williams
[email protected]This sauce is easy to make and so versatile. I've used it as a dip for vegetables, a marinade for chicken, and a dressing for salad. It's always delicious.
Cassi Ott (Cass)
[email protected]I've made this sauce several times now, and it's always a hit. My friends and family love it.
Sona Jutt
[email protected]This sauce is so refreshing and flavorful! I love the combination of cilantro and yogurt. It's the perfect sauce for grilled chicken or fish.