CIDER PORK ROAST

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Apple cider, dried cherries and fresh rosemary put the pizzazz in this pleasing pork roast. It's even more flavorful when drizzled with the sweet pan juices. -Terry Danner of Rochelle, Illinois

Provided by Taste of Home

Categories     Dinner

Time 5h30m

Yield 6 servings.

Number Of Ingredients 7

1 boneless pork loin roast (2 pounds)
3/4 teaspoon salt
1/4 teaspoon pepper
2 cups apple cider or unsweetened apple juice, divided
3 sprigs fresh rosemary
1/2 cup dried cherries
5 teaspoons cornstarch

Steps:

  • Sprinkle pork with salt and pepper. In a nonstick skillet coated with cooking spray, brown pork for about 4 minutes on each side. Pour 1 cup apple cider in a 3-qt. slow cooker. Place two sprigs rosemary in slow cooker; top with meat and remaining rosemary. Place cherries around roast. Cover and cook on low for 5-6 hours or until meat is tender. Remove meat; keep warm. , Strain cooking liquid; reserve liquid and transfer to a small saucepan. Stir in 3/4 cup cider; bring to a boil. Combine cornstarch and remaining cider until smooth. Gradually whisk into cider mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Serve with meat.

Nutrition Facts : Calories 298 calories, Fat 9g fat (3g saturated fat), Cholesterol 89mg cholesterol, Sodium 368mg sodium, Carbohydrate 20g carbohydrate (0 sugars, Fiber 1g fiber), Protein 32g protein. Diabetic Exchanges

John Mwaura
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I'm so glad I found this recipe. The cider pork roast was a huge hit with my family.


Ibad Khan
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This cider pork roast was so easy to make and it turned out so well. I will definitely be making it again.


Davette Munnings
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I would definitely recommend this recipe. The cider pork roast was amazing.


Mostafa Khan
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This was a great recipe. The cider pork roast was delicious and the gravy was perfect.


Nelson K Moyo
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I made this cider pork roast for a party and it was a big hit. Everyone loved it.


Faxire
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This cider pork roast was a bit too sweet for my taste. I think next time I'll use less cider.


Bijay Jr Oli
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I'm not a big fan of pork but this cider pork roast was really good. The meat was very tender and the gravy was flavorful.


Jay Porter
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I made this cider pork roast in my slow cooker and it was so easy and delicious. The meat was fall-off-the-bone tender and the gravy was perfect.


Rose Non yo business
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This was my first time making a pork roast and it turned out perfectly! The cider gravy was amazing.


sharell joseph
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I've made this cider pork roast several times now and it's always a winner. It's so easy to make and always turns out great.


Niwarthana Gunasekara
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I made this cider pork roast for my family last night and it was a huge hit! Everyone loved it. The meat was cooked perfectly and the gravy was delicious.


Eniola Bismark
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This cider pork roast was amazing! The meat was so tender and juicy, and the cider gravy was the perfect complement. I will definitely be making this again.