CIDER-GLAZED BRATS WITH APPLES AND ONIONS
This sweet cider glaze, slow-simmered with apples, brown sugar and onions, is the perfect complement to smoky bratwurst links.
Provided by By Arlene Cummings
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- In 12-inch skillet, melt butter over medium heat. Add onion; sprinkle with salt and pepper. Cook onions about 5 minutes, stirring occasionally.
- Add bratwurst links; increase heat to medium-high. Cook about 8 minutes or until bratwurst are brown on all sides. Stir in apple cider and brown sugar. Heat to boiling. Reduce heat to medium; simmer about 5 minutes. Remove bratwurst from skillet; place on plate. Cover; set aside.
- Add apple to skillet; cook 10 minutes or until apple softens and sauce thickens. Return bratwurst to skillet. Serve.
Nutrition Facts : ServingSize 1 Serving
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Bongani Maluleke
[email protected]These brats were amazing! The glaze was perfect and the apples and onions were a great addition. I'll definitely be making these again.
James Matyjasik
[email protected]I loved the unique flavor of these brats! The cider glaze was delicious and the apples and onions added a nice crunch. I'll definitely be making these again.
Denis MTS
[email protected]These were so good! I used a sweet cider and the glaze was perfect. The apples and onions were a great addition.
Naveed Khaskheli
[email protected]These brats are a must-try! The glaze is incredible and the apples and onions add a nice sweetness. I'll definitely be making these again.
eric donald ngmizeko
[email protected]I'm not a big fan of brats, but these were really good! The glaze was amazing and the apples and onions were a great touch.
Parkash sinjh
[email protected]These were easy to make and turned out delicious! I used a hard cider and the glaze was perfectly caramelized. The apples and onions were a great addition.
Neshaeka Harkless
[email protected]My husband and I loved these brats! The glaze was so flavorful and the apples and onions added a nice sweetness. We'll definitely be making these again.
Miss Moo
[email protected]I made these for a potluck and they were gone in minutes! Everyone loved the unique flavor of the cider glaze.
Sonu jan buriro
[email protected]I followed the recipe exactly and the brats turned out amazing! The glaze was thick and flavorful, and the apples and onions were cooked to perfection. My family loved them.
Susan Berry
[email protected]These cider glazed brats were a hit at my last BBQ! The glaze was perfectly balanced between sweet and savory, and the apples and onions added a nice crunch and freshness. I'll definitely be making these again.