CIDER-CARAMEL SAUCE
Categories Sauce Dairy Dessert Apple Vanilla Winter Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 1 1/2 cups
Number Of Ingredients 4
Steps:
- Place cider in heavy large skillet. Scrape in seeds from vanilla bean; add bean. Boil cider mixture until reduced to 2 cups, about 15 minutes. Add sugar and butter. Cook until sauce thickens slightly and is reduced to 1 1/2 cups, stirring occasionally, about 6 minutes longer. (Can be made 3 days ahead. Transfer to small bowl. Cover; chill. Remove vanilla bean before using.)
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Aaliyan Zafar
a36@gmail.comI'm not a big fan of caramel sauce, but this one is really good. It's not too sweet and it has a nice apple flavor.
Nasir Khokar
nasir81@gmail.comThis sauce is amazing! It's so rich and decadent. I can't wait to try it on my next dessert.
Jameelah Salami
salami-j@yahoo.comI love this sauce! It's the perfect balance of sweet and tart. I've used it on everything from pancakes to ice cream to fruit.
Darion Tg
tg_d91@gmail.comThis sauce is so easy to make and it tastes like it came from a fancy restaurant. I'm definitely going to be making this again.
Bella C-L
b-c@hotmail.comI made this sauce for my Thanksgiving dessert table and it was a huge hit. Everyone loved it!
Esther Shantel
shantel-esther@yahoo.comThis sauce is perfect for fall. It's got all the warm and cozy flavors of apple cider and caramel.
Walaa Helal
walaa_helal4@hotmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's so easy to make and it tastes incredible. I'll definitely be making this again.
Lisan ShorDer
shorder_l@hotmail.comThis sauce is amazing! I made it for a party and everyone loved it. It's so rich and flavorful.
Abdulrazak Suleiman
a@yahoo.comI've made this sauce several times now and it's always a hit. It's so versatile, I've used it on ice cream, pancakes, waffles, and even as a dip for fruit.
Patrick Playz
p-p@gmail.comThis cider caramel sauce was absolutely delicious! It was so easy to make and it turned out perfectly. I used it to top my apple pie and it was the perfect finishing touch.