Steps:
- 1. Mix flour, salt, and pepper and add beef and toss to coat.
- 2. In a large saucepan, brown beef in oil.
- 3. Add cider, water, vinegar and thyme; bring to a boil.
- 4. Reduce heat; cover and simmer for 1 hour and 45 minutes or until the meat is tender.
- 5. Add carrots, celery, potato and onion; return to a boil.
- 6. Reduce heat; cover and simmer for 45 minutes or until vegetables are tender.
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Reyan Mezid
[email protected]This stew is a winner! The beef is fall-apart tender and the gravy is rich and flavorful. I served it over egg noodles and it was a perfect meal.
EvilSimba
[email protected]This stew is amazing! The beef is so tender and the gravy is so flavorful. I will definitely be making this again and again.
sandesh pokharel official nepal
[email protected]I've made this stew several times and it's always a hit. The beef is always tender and the gravy is always delicious. I highly recommend this recipe.
Whatda King
[email protected]This stew is so hearty and flavorful. I love the combination of beef, cider, and vegetables. It's the perfect meal for a cold winter day.
emma v rocks Cottey
[email protected]I love this recipe! The cider gives the stew a really unique flavor. I also like that it's a one-pot meal, so it's easy to clean up.
Tatenda Mjtami
[email protected]This stew is a winner! The beef is fall-apart tender and the gravy is rich and flavorful. I served it over egg noodles and it was a perfect meal.
Abid nawaz Awan
[email protected]This stew is amazing! The beef is so tender and the gravy is so flavorful. I will definitely be making this again and again.
Braelyn “Brae” Jackson
[email protected]I've made this stew several times and it's always a hit. The beef is always tender and the gravy is always delicious. I highly recommend this recipe.
Catherine Agborbock
[email protected]This stew is so hearty and flavorful. I love the combination of beef, cider, and vegetables. It's the perfect meal for a cold winter day.
Ibn_e_hawa Hawa
[email protected]I love this recipe! The cider gives the stew a really nice flavor. I also like that it's a one-pot meal, so it's easy to clean up.
Mohamad Mahmod
[email protected]This recipe was easy to follow and the stew turned out delicious. The beef was so tender and the gravy was perfect. I will definitely be making this again.
Daniel Mwangi
[email protected]I made this stew for a dinner party and it was a hit! Everyone loved the unique flavor that the cider gave to the dish. I will definitely be making this again.
Chaudhary Giwan
[email protected]This cider beef stew was an absolute delight! The beef was fall-apart tender and the gravy was rich and flavorful. I served it over mashed potatoes and it was the perfect comfort food for a cold winter night.