Steps:
- 1. Mix flour, salt, and pepper and add beef and toss to coat.
- 2. In a large saucepan, brown beef in oil.
- 3. Add cider, water, vinegar and thyme; bring to a boil.
- 4. Reduce heat; cover and simmer for 1 hour and 45 minutes or until the meat is tender.
- 5. Add carrots, celery, potato and onion; return to a boil.
- 6. Reduce heat; cover and simmer for 45 minutes or until vegetables are tender.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Reyan Mezid
m_r71@hotmail.comThis stew is a winner! The beef is fall-apart tender and the gravy is rich and flavorful. I served it over egg noodles and it was a perfect meal.
EvilSimba
evilsimba99@hotmail.frThis stew is amazing! The beef is so tender and the gravy is so flavorful. I will definitely be making this again and again.
sandesh pokharel official nepal
s.n@hotmail.co.ukI've made this stew several times and it's always a hit. The beef is always tender and the gravy is always delicious. I highly recommend this recipe.
Whatda King
k.w@yahoo.comThis stew is so hearty and flavorful. I love the combination of beef, cider, and vegetables. It's the perfect meal for a cold winter day.
emma v rocks Cottey
c-e@aol.comI love this recipe! The cider gives the stew a really unique flavor. I also like that it's a one-pot meal, so it's easy to clean up.
Tatenda Mjtami
tatendamjtami24@gmail.comThis stew is a winner! The beef is fall-apart tender and the gravy is rich and flavorful. I served it over egg noodles and it was a perfect meal.
Abid nawaz Awan
a-awan33@gmail.comThis stew is amazing! The beef is so tender and the gravy is so flavorful. I will definitely be making this again and again.
Braelyn “Brae” Jackson
b.jackson@hotmail.comI've made this stew several times and it's always a hit. The beef is always tender and the gravy is always delicious. I highly recommend this recipe.
Catherine Agborbock
catherine-a@yahoo.comThis stew is so hearty and flavorful. I love the combination of beef, cider, and vegetables. It's the perfect meal for a cold winter day.
Ibn_e_hawa Hawa
hawa@gmail.comI love this recipe! The cider gives the stew a really nice flavor. I also like that it's a one-pot meal, so it's easy to clean up.
Mohamad Mahmod
mahmod_mohamad91@aol.comThis recipe was easy to follow and the stew turned out delicious. The beef was so tender and the gravy was perfect. I will definitely be making this again.
Daniel Mwangi
daniel@gmail.comI made this stew for a dinner party and it was a hit! Everyone loved the unique flavor that the cider gave to the dish. I will definitely be making this again.
Chaudhary Giwan
giwan81@yahoo.comThis cider beef stew was an absolute delight! The beef was fall-apart tender and the gravy was rich and flavorful. I served it over mashed potatoes and it was the perfect comfort food for a cold winter night.