Categories Milk/Cream Egg Dessert Fry Kid-Friendly Cinco de Mayo Back to School Winter Cinnamon Pastry Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 6 servings
Number Of Ingredients 13
Steps:
- For cinnamon sugar:
- Whisk all ingredients in medium bowl to blend.
- For churro batter:
- Bring first 4 ingredients to boil in heavy medium saucepan, stirring until sugar dissolves and butter melts. Reduce heat to medium-low. Add flour; stir vigorously with wooden spoon until shiny dough mass forms, about 1 minute. Transfer to large bowl; cool 5 minutes. Using electric mixer, beat in eggs, 1 at a time; continue beating until smooth, shiny, sticky paste forms. (Can be made 2 hours ahead. Cover and let stand at room temperature.)
- Heat oil in heavy large skillet over medium heat to 350°F. Working in batches, spoon batter into pastry bag fitted with large star tip. Pipe batter into hot oil in 3 1/2- to 4-inch-long ribbons (use knife if necessary to cut batter at end of star tip) and allow batter to slide into oil. Fry churros until brown and cooked through in center, about 2 minutes per side. Transfer to paper towels. Cool 5 minutes, then toss in cinnamon sugar to coat. Serve warm with Spiced Hot Chocolate.
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Adrianna McNaughton
[email protected]This recipe is a keeper! The churros were crispy on the outside and fluffy on the inside, and the spiced hot chocolate was rich and flavorful. I will definitely be making this recipe again.
Abdalle Legend
[email protected]I would definitely recommend this recipe to anyone who loves churros or spiced hot chocolate.
JAMES Taylor
[email protected]These churros were easy to make and turned out great. The spiced hot chocolate was the perfect accompaniment.
Shyam Mishra
[email protected]I've never had churros before, but these were really good. The spiced hot chocolate was also very tasty.
Nii Nii
[email protected]These churros were amazing! I made them for my family and they all loved them. The spiced hot chocolate was also a big hit.
Jaggu Khan
[email protected]I had some trouble with the churro dough being too sticky, but I was able to work through it. The churros and hot chocolate were both delicious in the end.
Bhakta karki
[email protected]These churros were a bit too sweet for my taste, but the spiced hot chocolate was delicious.
Motheo Thebe
[email protected]I tried this recipe for churros with spiced hot chocolate and it was a success! The churros were crispy on the outside and soft on the inside, and the hot chocolate was rich and flavorful.
Boaz Almasi
[email protected]These churros were delicious! The dough was light and fluffy, and the cinnamon sugar coating was the perfect touch. The spiced hot chocolate was also very good, with a nice balance of spices.
Alex Manuel Aponte
[email protected]I've made these churros several times now and they are always perfect. The spiced hot chocolate is also amazing.
Mubarak hussan Hussan
[email protected]These churros were a hit at my party! They were so easy to make and everyone loved them.