CHURROS CON CHOCOLATE (SPANISH)
the original churros of Italy's just really flour and water. The first time I tried this when I was a kid, I fell in love with it. Just got to love the smell when cooking! Serving size varies depending on the appetite, width and length. This serving alone's enough for DH and me and is so filling!
Provided by Pneuma
Categories Dessert
Time 25m
Yield 12 huge sticks, 2-4 serving(s)
Number Of Ingredients 10
Steps:
- For the Churros: In a saucepan, combine first 4 ingredients (water,oil,rind,salt) and bring to a boil.
- Skim out the rind, add flour and beat mixture with a wooden spoon on low flame until the batter becomes smooth and then congeals into a ball.
- Remove from flame and put batter in a pastry bag and pipe long strips or rings of it into deep, hot oil.
- Fry in deep oil until golden brown, remove and drain.
- Cut into short strips and dust with sugar.
- For the chocolate: combine the chocolate, sugar and milk in a medium saucepan over medium heat. Cook, stirring, for 5 minutes or until chocolate melts and the mixture is smooth. If you like your chocolate thicker, lessen the milk a bit.
- Pour in a cup. Dunk the churros in it and eat! Enjoy!
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Stephen
[email protected]These churros are my new favorite dessert! They're so easy to make and they taste amazing!
pierre-chantal lynch
[email protected]I would not recommend this recipe. The churros were bland and the chocolate sauce was too runny.
Tsige Kahsay
[email protected]The recipe was easy to follow, but it took a lot longer than I expected.
James Eban
[email protected]I followed the recipe exactly, but my churros didn't turn out as good as the ones in the picture.
Foysal Ahmed Emon
[email protected]The churros were good, but the chocolate sauce was a bit too thick.
Amy Pope
[email protected]These churros were a bit too sweet for my taste, but they were still good overall.
Andi Mc
[email protected]I'm not usually a fan of churros, but these were really good. I'll definitely be making them again.
Carla Houston
[email protected]These churros were the perfect treat for my party. Everyone loved them!
ezeh ogechi
[email protected]I'm so glad I found this recipe. I've been looking for a good churros recipe for a long time.
Arun
[email protected]These churros were amazing! I will definitely be making them again and again.
Zaharadeen Dangoma
[email protected]I would not recommend this recipe. The churros were bland and the chocolate sauce was too runny.
Famous riahh
[email protected]The recipe was easy to follow, but it took a lot longer than I expected.
Bonareri Hephisiba
[email protected]I followed the recipe exactly, but my churros didn't turn out as good as the ones in the picture.
Erica Owusu Ansah
[email protected]The churros were good, but the chocolate sauce was a bit too thick for my liking.
Tylah Fairbrother
[email protected]These churros were a bit too sweet for my taste, but they were still good.
Timothy Conley
[email protected]I'm not a big fan of churros, but I have to say these were pretty good. The chocolate sauce was especially delicious.
Adnan Yeamin
[email protected]I've tried many churros recipes before, but this one is by far the best. The churros were so light and airy, and the chocolate sauce was rich and decadent.
Riaj Ahmed
[email protected]I made these churros for my family and they loved them! They said they were the best churros they'd ever had.
Binayak Poudel
[email protected]The churros came out perfect! They were crispy on the outside and fluffy on the inside.
Waleed Jh
[email protected]These churros were so delicious and easy to make! I'll definitely be making them again.