CHURCHILL SQUARES
Make and share this Churchill Squares recipe from Food.com.
Provided by Missy Wombat
Categories Bar Cookie
Time 1h
Yield 1 batch
Number Of Ingredients 9
Steps:
- Cream the butter and sugar, add egg and then the dry ingredients.
- Put half the mixture into a flat tin and spread with a hot knife.
- Mix the filling and spread over the cake mixture in the tin.
- Cover with the remaining cake mixture.
- Bake at 350°F for 20-30 minutes.
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sandeepa Atthanayaka
[email protected]These Churchill Squares are a waste of time and ingredients. They're not worth the effort.
Jerlyn Mahumas
[email protected]I followed the recipe exactly, but my Churchill Squares turned out dry and crumbly. I'm not sure what went wrong.
Modhu Roy
[email protected]These Churchill Squares are a bit too sweet for my taste, but they're still pretty good.
chingis 0119
[email protected]I've tried many Churchill Squares recipes over the years, but this one is by far the best. The cake is moist and flavorful, and the frosting is the perfect balance of sweet and tangy.
Kayondo Nicholas
[email protected]These Churchill Squares are the perfect dessert for a party or potluck. They're easy to make ahead of time and they always disappear quickly.
JULIAN Mckinney
[email protected]I made these Churchill Squares for my family and they loved them! The kids especially loved the chocolate frosting.
Dakota Bone
[email protected]The frosting on these Churchill Squares is amazing! It's so light and fluffy, and it pairs perfectly with the chocolate cake.
Shanza Masood
[email protected]These Churchill Squares are a bit time-consuming to make, but they're worth the effort. They're so delicious and impressive-looking, your guests will think you spent hours in the kitchen.
Asti Hapi
[email protected]I love the combination of chocolate and peanut butter in these Churchill Squares. They're so rich and decadent, but not too sweet.
Badhon Sarker
[email protected]These Churchill Squares are the perfect dessert for any occasion. They're easy to make, look impressive, and taste amazing. I highly recommend them!
Anjum Ali
[email protected]I've been making these Churchill Squares for years and they're always a favorite. They're so moist and delicious, and the frosting is the perfect finishing touch.
Thandeka Kesebonye
[email protected]These Churchill Squares were a hit at my potluck! They were so easy to make and everyone loved them.