CHURCH SUPPER HOT DISH

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Church Supper Hot Dish image

This recipe was in my mother's church cookbook, and now it's in my church cookbook! Apparently is was too good to miss a generation. I often make this dish to take along to potlucks...and it seems that if I don't, someone else will! It's hearty and so tasty! -Norma Turner, Haslett, Michigan

Provided by Taste of Home

Categories     Dinner

Time 1h10m

Yield 8 servings.

Number Of Ingredients 11

1 pound ground beef
2 cups sliced peeled potatoes
2 cups finely chopped celery
3/4 cup finely chopped carrots
1/4 cup finely chopped green pepper
1/4 cup finely chopped onion
2 tablespoons butter
1 cup water
2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted
1 can (5 ounces) chow mein noodles, divided
1 cup shredded cheddar cheese

Steps:

  • Preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink; drain and set aside. , In same skillet, saute potatoes, celery, carrots, green pepper and onion in butter 5 minutes. Add water; cover and simmer 10 minutes or until vegetables are tender. Stir in soup and cooked ground beef until blended. , Sprinkle half the chow mein noodles into a greased shallow 2-qt. baking dish. Spoon meat mixture over noodles. Cover and bake 20 minutes. Top with cheese and remaining noodles. Bake, uncovered, 10 minutes longer or until heated through.

Nutrition Facts : Calories 339 calories, Fat 20g fat (9g saturated fat), Cholesterol 53mg cholesterol, Sodium 537mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 3g fiber), Protein 16g protein.

Siyethaba Masinga
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This dish was easy to make and very flavorful.


Mehabooh Ali
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I made this dish for my family and they didn't like it. The beef was tough and the potatoes and vegetables were undercooked.


Amirah Meyer
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This dish was a little bland for my taste. I added some extra salt and pepper and it was much better.


Daniel Moseray
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I made this dish for a potluck and it was a hit! Everyone loved it.


AR BADSHAH
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This dish was easy to make and very flavorful. I will definitely be making it again.


Alex Drum
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I made this dish for my family and they didn't like it. The beef was tough and the potatoes and vegetables were undercooked.


SOHA'S GARDENER
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This dish was a little bland for my taste. I added some extra salt and pepper and it was much better.


Kimber Williams
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I made this dish for a potluck and it was a hit! Everyone loved it. The beef was tender and the potatoes and vegetables were cooked to perfection.


Destiny Graham
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This dish was easy to make and very flavorful. I used ground turkey instead of beef and it turned out great. I will definitely be making this dish again.


Mason Riley
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I made this dish for my family last night and they loved it! The flavors were amazing and the beef was so tender. I will definitely be making this dish again.


ItzZia
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This dish was a hit at our church supper! I followed the recipe exactly and it turned out perfectly. The beef was tender and flavorful, and the potatoes and vegetables were cooked to perfection. I will definitely be making this dish again.