CHUNKY TOMATO SOUP
Put a spin on creamy tomato soup! Every spoonful is loaded with chunks of celery, carrots and tomatoes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h35m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oil in 5- to 6-quart Dutch oven over medium-high heat. Cook garlic, celery and carrots in oil 5 to 7 minutes, stirring frequently, until carrots are crisp-tender.
- Stir in tomatoes, breaking up tomatoes coarsely. Stir in water, basil, pepper and broth. Heat to boiling; reduce heat to low.
- Cover and simmer 1 hour, stirring occasionally.
Nutrition Facts : Calories 95, Carbohydrate 11 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 760 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hans Family
[email protected]I followed the recipe exactly, but my soup turned out too watery. I think I might have added too much liquid.
Robert Rivenbark
[email protected]This soup was a bit too tangy for my taste, but I think that's just a personal preference. Overall, it was a good recipe.
Michael Essien
[email protected]I would definitely recommend this recipe to anyone who loves tomato soup.
Chris Ampere. Ph
[email protected]This soup was so easy to make and it turned out delicious. I love that it's made with simple, everyday ingredients.
Kanchan Tamang
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing. I love the combination of tomatoes, onions, and garlic.
Faheem Saqib
[email protected]I'm not usually a big fan of tomato soup, but this recipe changed my mind. It was so creamy and flavorful, and the addition of the fresh basil really made it special.
ABDIEL GODSON GYASI MICHAEL
[email protected]This soup was a hit with my family! Everyone loved the rich, flavorful broth and the tender chunks of tomatoes. I will definitely be making this again.
Mvelo Tshetshe
[email protected]I was really impressed with this soup. It was so easy to make and it tasted delicious. I love that it's made with fresh tomatoes and herbs. It's definitely a keeper.
Ryan Jack (LegendaryRyxo)
[email protected]This is the best tomato soup I've ever had. It's so flavorful and comforting. I love the big chunks of tomatoes and the creamy broth. I will definitely be making this again and again.
Zimba Dorjee
[email protected]I made this soup for my family and they all loved it! Even my picky kids ate it up. The soup was easy to make and didn't take long at all. I will definitely be making this again.
Fazan ali
[email protected]This soup was amazing! I followed the recipe exactly and it turned out perfectly. The soup was thick and flavorful, with a perfect balance of acidity and sweetness. I loved the addition of the fresh basil, which really brightened up the dish.