CHUNKY RHUBARB APPLESAUCE
Our backyard was filled with rhubarb when I was growing up in Illinois, and my mom would always add some to her applesauce. We liked ours tart, but you can adjust the sugar to your taste and depending on the tartness of your apples. This applesauce isn't my only memory of rhubarb...I still remember us kids eating it raw - after we sprinkled it liberally with salt!
Provided by Taste of Home
Time 50m
Yield 4 cups.
Number Of Ingredients 5
Steps:
- Place rhubarb, apples and sugar to taste in a large saucepan. Cover and simmer until fruit is tender, about 40 minutes. , Stir in cinnamon and nutmeg. Serve warm or cold.
Nutrition Facts : Calories 58 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 1g fiber), Protein 0 protein.
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Yanta Sunday
[email protected]This applesauce is delicious! It's the perfect combination of tart and sweet. The rhubarb adds a nice touch of flavor. I also like the chunky texture. It's a great way to add some variety to my breakfast routine.
Erica Kizzee
[email protected]I love this applesauce! It's the perfect balance of tart and sweet. The rhubarb adds a nice complexity of flavor. I also like the chunky texture. It's a great way to add some variety to my breakfast routine.
Nana Rich
[email protected]This applesauce is a great way to use up leftover rhubarb. It's easy to make and the results are delicious. I love the chunky texture and the tart-sweet flavor. I serve it with pancakes, waffles, or French toast.
Bo Basant
[email protected]I've made this applesauce several times now and it's always a hit. I love the chunky texture and the tart-sweet flavor. It's the perfect addition to my breakfast routine.
Vicky King
[email protected]This is one of my favorite applesauce recipes. It's easy to make and the results are always delicious. I love the combination of rhubarb and apples. The applesauce is tart and sweet, with a lovely chunky texture. I serve it with pork chops, chicken,
Maria Sloan
[email protected]This applesauce is delicious! The rhubarb adds a nice tartness that balances out the sweetness of the apples. I also like the chunky texture. It's a great way to use up leftover rhubarb.
Awais Niazi
[email protected]I made this applesauce for my kids and they loved it! They especially liked the chunky texture. I also liked that it was a healthy snack that I could feel good about giving them.
Darwish Khoo
[email protected]This applesauce is a great way to use up leftover rhubarb. It's easy to make and the results are delicious. I love the chunky texture and the tart-sweet flavor. I served it with pancakes and it was a perfect accompaniment.
Raazik khan
[email protected]I'm not a big fan of rhubarb, but I really enjoyed this applesauce. The rhubarb flavor is subtle and it adds a nice tartness to the applesauce. I also like the chunky texture. It's a great way to add some variety to your breakfast routine.
Abby Sabi
[email protected]This applesauce is delicious! I love the tartness of the rhubarb and the sweetness of the apples. It's the perfect balance. I also like the chunky texture. It's a great way to use up leftover rhubarb.
Lahore vloge Lahore vloge
[email protected]I made this applesauce for a potluck and it was a huge hit! Everyone loved it. I especially liked the chunky texture. It was a nice change from the smooth applesauce that I'm used to. I'll definitely be making this again.
Owain Does Gaming
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. I love the combination of rhubarb and apples. The applesauce is tart and sweet, with a lovely chunky texture. I served it with pork chops and it was a perfect accompaniment.
Tanveer tanveer ali
[email protected]This is the best applesauce I've ever had! It's so flavorful and has just the right amount of sweetness. I love the chunks of rhubarb, they add a nice texture. I will definitely be making this again and again.
Waniala Simon
[email protected]I've never been a big fan of applesauce, but this recipe changed my mind. The rhubarb adds a nice tartness that balances out the sweetness of the apples. I also love the chunky texture. I'll definitely be making this again.
RS Arefin Raj
[email protected]I made this applesauce with my kids, and we had a great time. It was easy to make, and the kids loved helping me stir the pot and taste the applesauce as it cooked. The finished product was delicious, and we all enjoyed it.
Mil La
[email protected]This chunky rhubarb applesauce was a hit! It had the perfect balance of tart and sweet, and the rhubarb added a lovely texture. I served it warm with vanilla ice cream, and it was absolutely delicious.