CHUNKY MONKEY PANCAKES
This recipe's got the whole banana and it's all wrapped up.
Provided by Food Network
Categories dessert
Yield 2 servings
Number Of Ingredients 8
Steps:
- 1. On a greased griddle or large skillet, ladle about 1/4 cup batter to make a large pancake, about 9 inches in diameter. Once bubbles start to appear on the surface, sprinkle half of the chocolate chips and walnuts on top of the pancake. Flip the pancake when golden brown, and cook until set. Transfer to a plate. Repeat to make another pancake.
- 2. While the pancakes cook, sprinkle 1/2 teaspoon cinnamon or to taste over the whole bananas.
- Melt the butter in a small frying pan over medium heat. When the foam subsides, place the bananas in the pan and saute, turning, until tender.
- 3. Wrap each banana in a chocolate chip pancake. Garnish with whipped cream and confectioners' sugar.
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rumon vai
[email protected]I made these pancakes for my family and they loved them.
Slyvia Tshuma
[email protected]I'm going to make these pancakes for my next brunch party.
Ugochukwu Joseph
[email protected]Thanks for sharing this recipe.
Lara Mostafa
[email protected]I'm bookmarking this recipe for later.
Sharon Austin
[email protected]This recipe looks amazing.
Nil Akahs
[email protected]I can't wait to try this recipe.
Mariya Mohameth
[email protected]Yum!
Yvonne Van staden
[email protected]I'll definitely be making these pancakes again.
Khadar Asad
[email protected]These pancakes are so delicious.
Zahid Karim
[email protected]I love the chunky monkey flavor combination.
sanjay yadav
[email protected]These pancakes are perfect for a special occasion breakfast.
deen muhammad
[email protected]I made these pancakes for my husband's birthday breakfast and he raved about them.
Hashim Sahab
[email protected]My kids loved these pancakes. They said they were the best pancakes they've ever had.
Vlad Ion
[email protected]These pancakes are so easy to make. I had them on the table in less than 30 minutes.
Lx Gaming
[email protected]I love that this recipe uses ripe bananas. It makes the pancakes extra moist and flavorful.
Parbati Shrestha
[email protected]The pancakes were light and fluffy, and the chocolate chips and walnuts added a nice crunch.
Namuwanga Saudah
[email protected]I've made these pancakes several times now and they're always a crowd-pleaser.
Lungile Mabena
[email protected]These pancakes were a hit with my family! The combination of bananas, chocolate chips, and walnuts was perfect.