CHUNKY CIPOLLINE TOMATO COMPOTE
Provided by Martha Stewart
Categories Food & Cooking Ingredients Vegetables
Yield Makes 2 cups
Number Of Ingredients 7
Steps:
- In a large, ovenproof skillet, heat the olive oil over medium heat. Add the onions and salt and pepper and cook until the onions are soft and golden, about 8 to 10 minutes. Add the tomato juice, wine, and vinegar and bring to a boil. Reduce the heat to low and simmer until the onions are tender and begin to separate, about 15 minutes.
- Stir in the tomatoes and cook 5 minutes more. Stir in the basil. Transfer to a bowl and cover to keep warm. The compote will keep, tightly covered, in the refrigerator for 3 days.
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Cesar Guerrero
c.guerrero@gmail.comThis is a great recipe for a quick and easy weeknight meal. The compote is flavorful and versatile. I served it with grilled chicken and it was a perfect match. I will definitely be making this again.
Jane Wangari
w75@gmail.comI'm so glad I found this recipe! The compote is absolutely delicious. I've used it on chicken, fish, and even on top of pizza. It's always a hit.
Thomas Deen
deen@aol.comThis recipe is a keeper! The compote is so flavorful and easy to make. I love serving it with grilled chicken or fish. It's also great on top of yogurt or ice cream.
Marley Aduga
marleya@hotmail.comDelicious! I made this compote for a party and it was a huge hit. Everyone loved the sweet and savory flavors. I will definitely be making this again.
brenda nanyengo
n_brenda@gmail.comThis was a great recipe! The compote was flavorful and easy to make. I served it with grilled chicken and it was a perfect complement. I will definitely be making this again.
Nabatanzi Desire
desire@hotmail.comI love this recipe! It's so simple to make and the results are always delicious. The compote is perfect for serving with grilled meats or fish, or even just on its own as a snack. I highly recommend it.
Gracelyn Boling
boling_g60@aol.comThis is a great recipe for a quick and easy weeknight meal. The compote is flavorful and versatile. I served it with grilled chicken and it was a perfect match. I will definitely be making this again.
Shahidul Islam Shahad
shahidul_i5@hotmail.frI'm so glad I found this recipe! The compote is absolutely delicious. I've used it on chicken, fish, and even on top of pizza. It's always a hit.
Mohammad Deluwar
m@gmail.comThis recipe is a keeper! The compote is so flavorful and easy to make. I love serving it with grilled chicken or fish. It's also great on top of yogurt or ice cream.
Khaber Zazy
zazy-khaber@yahoo.comDelicious! I made this compote for a party and it was a huge hit. Everyone loved the sweet and savory flavors. I will definitely be making this again.
sherry bishop
s.bishop32@hotmail.co.ukThis was a great recipe! The compote was flavorful and versatile. I served it with grilled chicken and it was a perfect complement. I will definitely be making this again.
Samer Nasir
samer-nasir78@hotmail.comI love this recipe! It's so easy to make and always turns out delicious. The compote is perfect for serving with chicken, fish, or even just on its own. I highly recommend it.
Raja Safeer
sraja93@gmail.comThis compote is amazing! The flavors are so well-balanced, and the cipolline onions add a really nice texture. I can't wait to make this again.
Emmanuel Christian Life Ministry International
ei@gmail.comI've made this compote several times now, and it's always a crowd-pleaser. It's so versatile - I've served it with grilled chicken, fish, and even on top of pizza. It's always a hit.
Girls beauty Beauty
g.beauty@aol.comThis recipe was a hit at my last dinner party! The compote was the perfect balance of sweet and savory, and the cipolline onions added a delicious crunch. I will definitely be making this again.