CHUNKY CHICKEN VEGETABLE SOUP
With lots of beans, chicken and tons of veggies, this quick soup is a filling family-pleaser, and it tastes like it's been cooking all day! Simple and Delicious Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 7 cups.
Number Of Ingredients 14
Steps:
- In a Dutch oven, saute chicken and onion in oil until chicken is no longer pink. Add garlic; cook 1 minute longer. Stir in flour until blended; gradually add broth. Bring to a boil; cook and stir for 2 minutes or until thickened., Reduce heat; stir in the beans, vegetables and seasonings. Cook, stirring occasionally, for 8-10 minutes or until vegetables are tender. Garnish with cheese.
Nutrition Facts : Calories 332 calories, Fat 6g fat (2g saturated fat), Cholesterol 44mg cholesterol, Sodium 1387mg sodium, Carbohydrate 41g carbohydrate (5g sugars, Fiber 12g fiber), Protein 28g protein.
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Nime Shsson
[email protected]This soup is so perfect for a picnic!
Gopi Chaulagain
[email protected]This soup is so perfect for a potluck!
Junayt Ahad
[email protected]This soup is so perfect for a party!
david asani
[email protected]This soup is so perfect for a family gathering!
KYI SMART ZONE
[email protected]This soup is so perfect for a busy weeknight!
Skyler Sartin
[email protected]This soup is so perfect for a cold day!
Tariq Mahesar
[email protected]This soup is so affordable!
Paul Oshodi
[email protected]This soup is so versatile!
jenny medel
[email protected]This soup is so healthy!
Haria Khan
[email protected]This soup is so comforting!
Alisi Pakileata
[email protected]This soup is so hearty!
ShAtir MunDaa MunDaa
[email protected]This soup is so easy to make!
Gloann Estinor
[email protected]This soup is so flavorful!
Bullet Nasim
[email protected]This soup is delicious!
Allah Rakheyo
[email protected]I love this soup!
Daniel Mcquillan
[email protected]This soup is amazing!
Sumaya Hussaini
[email protected]This soup is so easy to make and it's so delicious! I love that I can use whatever vegetables I have on hand. It's a great way to clean out the fridge.
Thabo Nkosi
[email protected]I'm not a huge fan of soup, but this one was really good! It was so flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Kiana Martins Pato
[email protected]This soup was a bit bland for my taste. I added some extra salt and pepper and it was much better. I also added some shredded chicken to make it more filling.
Mudasir Ali
[email protected]I made this soup last night and it was delicious! I used chicken thighs instead of breasts and added some extra carrots and celery. It was so hearty and flavorful. I will definitely be making this again.