Here's a satisfying soup that you'll find yourself serving year-round. Every spoonful is loaded with the fantastic flavor of chicken, celery, carrots and peas.
Provided by Taste of Home
Categories Lunch
Time 1h25m
Yield 8 servings (2 quarts).
Number Of Ingredients 11
Steps:
- In a large saucepan, cook the chicken, celery and onion in oil until chicken is no longer pink. , Add the broth, carrots, thyme, salt if desired and pepper; bring to a boil. Reduce heat; cover and simmer for 45 minutes or until vegetables are tender. , Stir in macaroni and peas. Cover and simmer for 15 minutes or until the macaroni is tender.
Nutrition Facts : Calories 140 calories, Fat 6g fat (0 saturated fat), Cholesterol 18mg cholesterol, Sodium 109mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 10g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #soups-stews #poultry #easy #low-fat #chicken #crock-pot-slow-cooker #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #meat #equipment
You'll also love
Obamelang Langwane
[email protected]This soup is delicious! I love the chunks of chicken and vegetables.
aslam bhutto
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
rayhan ahmed33
[email protected]This is the best chicken soup I've ever had. It's so hearty and flavorful.
tear chanel
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Manik H.p
[email protected]This soup is a lifesaver when I'm feeling sick. It always makes me feel better.
Abdullah Hadar
[email protected]I'm not a huge fan of chicken soup, but this recipe changed my mind. It's so flavorful and comforting.
Thomas Seun
[email protected]This soup is a great make-ahead meal. You can make it on the weekend and then reheat it throughout the week.
scott gagnon
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your own taste.
Nischal Khati
[email protected]This soup is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Zam Namzippo
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Don Waqar
[email protected]I made this soup for my sick friend and she loved it. It really helped her feel better.
Sabatha Gumede
[email protected]This is a great soup for a cold winter day.
Samar Alam
[email protected]This soup is delicious! I love the chunks of chicken and vegetables.
Alex Dermenji
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
MissJJ 101
[email protected]This is the best chicken soup I've ever had. It's so hearty and flavorful.
Dewika Dewika
[email protected]This soup is amazing! The flavors are so rich and complex. I will definitely be making it again.
Enrique Hernandez
[email protected]This is my go-to chicken soup recipe. It's always a crowd-pleaser. I love that it's so easy to make and that I can use whatever vegetables I have on hand.
Madhav Sapkota
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. The chicken was tender and juicy, and the vegetables were cooked just right.
st wind Comedy
[email protected]This chunky chicken soup was a hit with my family! The broth was flavorful and the vegetables were cooked perfectly. I added some extra carrots and celery, and it turned out great.