CHUNKY CHICKEN POT PIE
Make and share this Chunky Chicken Pot Pie recipe from Food.com.
Provided by Eribrysan
Categories One Dish Meal
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees.
- Sear and cube chicken.
- Mix together cubed chicken, veggies, cream of chicken soup, egg, red pepper powder, salt and pepper. Heap into pie crust.
- Cover with pie top, pinch sides down as if making a pie. Cut 2 slits in pie top to vent. Foil around edges of pie.
- Bake at 400 degrees for approximately 30 minutes. Check periodically to make sure top of pie isn't getting too brown.
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Zofre Malek
[email protected]This was the perfect comfort food for a cold winter night. The filling was warm and hearty, and the crust was flaky and golden brown.
King Quagsire
[email protected]I'm always looking for new chicken pot pie recipes to try, and this one is definitely a keeper. It's easy to make and always turns out delicious.
Mahmoudali Shehk
[email protected]I made this recipe for a group of friends and everyone loved it. They couldn't believe how easy it was to make.
Nikeisha Davis
[email protected]This recipe was a little too salty for me, but I'm sure I could adjust the seasoning next time.
Wave Rider
[email protected]I've tried other chicken pot pie recipes before, but this one is by far the best. The filling is so flavorful and the crust is perfect.
Ricardo Rowe
[email protected]I'm not a cook, but even I was able to make this recipe and it turned out delicious. My family loved it!
DeStInY keagle
[email protected]This recipe was easy to follow and the pot pie turned out great! I will definitely be making it again.
Sajjad Sajib
[email protected]I would have liked the filling to be a little thicker, but overall this was a great recipe.
Ryno Stieler
[email protected]I'm not a fan of chicken pot pie, but I made this recipe for my husband and he loved it. He said it was the best chicken pot pie he's ever had.
Wendy Reiter
[email protected]The filling was a little bland for my taste, but the crust was perfect.
Boakye Charles
[email protected]I made this recipe for a potluck and it was a huge success! Everyone raved about how delicious it was.
sendhelp
[email protected]This recipe was a bit more time-consuming than I thought it would be, but it was definitely worth the effort. The pot pie was absolutely delicious and everyone loved it.
Benyaagoub Benali
[email protected]I've made this recipe several times now and it's always a hit with my family. The instructions are clear and easy to follow, and the dish always turns out perfectly.
reham younis
[email protected]This chicken pot pie was a delight! The filling was hearty and flavorful, with tender chicken and perfectly cooked vegetables. The crust was golden brown and flaky. I loved the addition of the cream cheese, which gave the filling a creamy, tangy flav