CHUNKY CHICKEN NOODLE SOUP
Delicious, chunky, fast and easy to make!
Provided by BakerBee
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 45m
Yield 12
Number Of Ingredients 14
Steps:
- Bring water, chicken stock, and chicken bouillon to a boil in a large stock pot. Add chicken breast, egg noodles, peas and carrots, chopped carrots, celery, onion, salt, black pepper, basil, bay leaf, and oregano. Continue to boil, uncovered, for 20 minutes. Reduce heat to medium and simmer until chicken is no longer pink in the center and noodles are tender, 5 to 10 minutes more.
Nutrition Facts : Calories 102.1 calories, Carbohydrate 13.2 g, Cholesterol 26.5 mg, Fat 1.6 g, Fiber 1.4 g, Protein 8.8 g, SaturatedFat 0.4 g, Sodium 1233.5 mg, Sugar 1.2 g
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