CHUNKY BEEF VEGETABLE SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chunky Beef Vegetable Soup image

For a satisfying lunch or dinner, serve bowls of this thick soup with fresh-baked bread. Brimming with chunks of veggies, it's easy to stir together on a chilly day. -Lorraine Caland, Shuniah, Ontario

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 8-10 servings (about 2-1/2 quarts).

Number Of Ingredients 9

2 cups Tomato Ground Beef Mix
3 cups tomato juice
2 cans (10-1/2 ounces each) condensed beef consomme, undiluted
2 medium potatoes, peeled and cubed
2 celery ribs, thinly sliced
2 large carrots, grated
1 cup fresh or frozen peas
1 teaspoon sugar
1/4 cup uncooked long grain rice

Steps:

  • In a large saucepan, combine the beef mix, tomato juice, consomme, potatoes, celery, carrots, peas and sugar. Bring to a boil. Stir in rice. Reduce heat; cover and simmer for 20-25 minutes or until vegetables and rice are tender.

Nutrition Facts : Calories 149 calories, Fat 3g fat (1g saturated fat), Cholesterol 16mg cholesterol, Sodium 618mg sodium, Carbohydrate 23g carbohydrate (8g sugars, Fiber 3g fiber), Protein 9g protein.

Sean Knight
[email protected]

I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.


Muhmmad Niaz
[email protected]

This soup is delicious and hearty. It's perfect for a cold winter day. I love the big chunks of beef and vegetables. It's also very easy to make.


NORA URSABIA
[email protected]

This soup is so easy to make and it's absolutely delicious. I love the combination of beef and vegetables. It's the perfect comfort food for a cold winter day.


Samreen bilal Samreen
[email protected]

I made this soup for a potluck and it was a huge hit. Everyone loved it! I'm definitely going to make it again.


Sadia Saud
[email protected]

This soup is delicious! The beef is so tender and the vegetables are cooked perfectly. I love the big chunks of potatoes and carrots.


Shah Baba
[email protected]

I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.


Maecy ledeay
[email protected]

This soup is hearty and delicious. I love the big chunks of vegetables and the beef is so tender. It's perfect for a cold winter day.


Mustafa Puran
[email protected]

I made this soup for my family and they loved it! Even my picky kids ate it up. It's definitely a keeper recipe.


Kathy Casso
[email protected]

This soup is so easy to make and it's absolutely delicious. I love that I can just throw everything in the pot and let it simmer. It's also a great way to use up leftover vegetables.


Susami Magar
[email protected]

This soup is amazing! It's hearty, flavorful, and perfect for a cold winter day. I followed the recipe exactly and it turned out perfectly. I especially loved the big chunks of beef and vegetables.