We enjoy this cake as a snack, packed in lunches or as a scrumptious dessert when warmed and topped with a scoop of low-fat ice cream. If the batter seems really thick, don't worry: Once you stir in the apples it loosens up. -Cindy Beberman, Orland Park, Illinois
Provided by Taste of Home
Time 55m
Yield 20 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Coat a 13x9-in. baking pan with cooking spray. In a large bowl, beat eggs, brown sugar, melted butter, sugar and vanilla until well blended. In another bowl, whisk flour, cinnamon, baking powder, baking soda and salt; gradually beat into egg mixture. Stir in apples and pecans., Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 25-30 minutes. Cool in pan on a wire rack.
Nutrition Facts : Calories 160 calories, Fat 7g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 146mg sodium, Carbohydrate 22g carbohydrate (11g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
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Ganesh Yadav
[email protected]I would not recommend this recipe to anyone.
Odirah Okeafor
[email protected]This cake was a disaster. It was so dense and crumbly that it was impossible to eat.
Charie Bandalan
[email protected]I followed the recipe exactly and the cake turned out dry. I'm not sure what went wrong.
BERNARD Herring
[email protected]This cake was a little too sweet for my taste, but it was still good.
Ahmmed Rigan
[email protected]I'm not a big fan of apples, but I loved this cake. The apples were cooked perfectly and they didn't overpower the other flavors.
Ryan Evans
[email protected]This cake is perfect for breakfast, dessert, or a snack. I love that it's so versatile.
champall Brown
[email protected]I added a little bit of cinnamon to the batter and it gave the cake a delicious warm flavor.
Moiz Latif
[email protected]This is my new favorite apple cake recipe. It's so easy to make and it always turns out perfect.
Spina Cera
[email protected]I made this cake for a party and it was a hit! Everyone loved it.
Heather Taylor
[email protected]This cake was so moist and delicious! I loved the chunks of apple in it. It was the perfect fall dessert.