CHUCKWAGON STEAK
Make and share this Chuckwagon Steak recipe from Food.com.
Provided by Alia55
Categories Meat
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place meat in plastic bag and set in large bowl. Combine remaining ingredients, except chips; and pour into bag over meat. Close bag tightly around meat. Place in refrigerator and marinate 6 to 8 hours or overnight.
- Build a medium fire in a covered bbq. Arrange coals at back and sides of firebox. Place a 12 x 10 inch drip pan made of heavy duty foil in center of firebox under grill and fill with water. Sprinkle some of the dampened chips over coals. Remove meat from marinade, reserving marinade.
- Place meat on grill over drip pan. Close hood and cook to medium doneness (25 minutes on each side) brushing occasionally with marinade on each side.
- Add more hickory chips every 20 minutes.
- Season meat to taste with salt and pepper if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Alae Laasri
[email protected]I'm not sure what I did wrong, but my chuckwagon steak turned out really tough. I followed the recipe exactly, but it just didn't come out right.
Aidan Fike
[email protected]The chuckwagon steak was delicious! I loved the way the marinade infused the steak with flavor. I'll definitely be making this again.
Noti Dilshan
[email protected]This chuckwagon steak was a bit too tough for my taste. I think I'll cook it for a little less time next time.
Jake Griffin
[email protected]I'm not a fan of steak, but I really enjoyed this chuckwagon steak. The marinade made the steak so tender and flavorful, and the grilled onions and peppers added a nice smoky flavor. I'll definitely be making this again.
Vanessa Princewill
[email protected]This chuckwagon steak was amazing! The meat was so tender and flavorful, and the marinade was perfect. I will definitely be making this again and again.
Lungelo Keys
[email protected]The chuckwagon steak was a little too salty for my taste. I think I'll use less salt in the marinade next time.
Tina Heth
[email protected]This chuckwagon steak was delicious! I loved the smoky flavor from the grilled onions and peppers. I'll definitely be making this again.
Riley Triston
[email protected]I'm not sure what I did wrong, but my chuckwagon steak turned out really tough. I followed the recipe exactly, but it just didn't come out right.
Razgul Channa
[email protected]This chuckwagon steak was a bit bland for my taste. I think I'll add some more spices to the marinade next time.
Prince Amankwah
[email protected]I made the chuckwagon steak for my husband's birthday dinner, and he loved it! The steak was so tender and flavorful, and the marinade was perfect. I will definitely be making this again.
Mrsattu 10
[email protected]The chuckwagon steak was a little tough, but the flavor was amazing. I think I'll try cooking it for a little less time next time.
Devin Hopkins
[email protected]This was my first time making chuckwagon steak, and it turned out great! The steak was cooked perfectly and the marinade was delicious. I will definitely be making this again.
Trevor “tjkbrown” B
[email protected]I'm not a big fan of steak, but I really enjoyed this chuckwagon steak. The marinade made the steak so tender and flavorful, and the grilled onions and peppers added a nice smoky flavor. I'll definitely be making this again.
Farhad Allahverdiyev
[email protected]I've made this chuckwagon steak recipe several times now, and it's always a crowd-pleaser. The steak is always tender and flavorful, and the marinade is so easy to make. I highly recommend this recipe!
Sb Bayzid Singra Nator Mahir
[email protected]This chuckwagon steak was an absolute delight! The meat was cooked to perfection, juicy and flavorful, and the marinade added a delicious depth of flavor. I served it with mashed potatoes and green beans, and it was a hit with my family.