CHUCK WAGON MAC
If you like, you can vary this dish by using a macaroni and cheese mix with wheel- or shell-shaped pasta instead of the usual "elbows". Or try white cheddar or Mexican-style macaroni and cheese mixes.-Novella Cook, Hinton, West Virginia
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- Prepare macaroni and cheese according to package directions; set aside. In a large skillet, cook the beef, celery, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in the corn, tomato sauce, salt, pepper and reserved macaroni and cheese. , Transfer to a greased 13x9-in. baking dish. Bake at 350° for 15-20 minutes or until heated through. Garnish with parsley.
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Safi Uullah
u66@gmail.comThis is the best macaroni and cheese recipe I've ever had. The cheese sauce is so smooth and creamy, and the macaroni is cooked perfectly. I will definitely be making this again.
Simone Koos
s.k@hotmail.co.ukI'm so glad I found this recipe. It's the perfect comfort food. The macaroni is cooked perfectly and the cheese sauce is so creamy and flavorful. I'll definitely be making this again and again.
Amin Kumar
amin_kumar@yahoo.comThis recipe is a game-changer! It's so easy to make and it's always a hit with my family and friends. I love that I can use different types of cheese to change up the flavor.
Nicole Willis
willis.n19@hotmail.co.ukI made this recipe for my family and they loved it! The macaroni was cooked perfectly and the cheese sauce was so creamy and flavorful. I will definitely be making this again.
Alisha Shaikh
shaikha@yahoo.comThis is my favorite macaroni and cheese recipe. It's so easy to make and it always turns out perfect. I love the combination of sharp cheddar and Gruyère cheeses.
Michaela Gomez
g.m@hotmail.comI'm not a big fan of macaroni and cheese, but this recipe is amazing! The cheese sauce is so creamy and flavorful. I'll definitely be making this again.
Ngudlu Sindisiwe
sindisiwe@hotmail.comThis recipe is a lifesaver! It's so easy to make and it's always delicious. I love that I can make it ahead of time and just pop it in the oven when I'm ready to eat.
Gothic_otaku
gothic_otaku@yahoo.comI made this recipe for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Naresh Pandit
npandit1@yahoo.comThis is the best macaroni and cheese recipe I've ever tried. It's so easy to make and it always turns out perfect. I love that I can use different types of cheese to change up the flavor.
HD Digital Arts
dhd@hotmail.comI love this recipe! The macaroni is cooked perfectly and the cheese sauce is so creamy and flavorful. I always add a little bit of cayenne pepper to give it a little kick.
Allen Simae
allen@gmail.comThis recipe is a keeper! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit with my family and friends.
RK hosaein
hosaeinr@hotmail.comI followed the recipe exactly and it turned out great! The macaroni was cooked al dente and the cheese sauce was smooth and creamy. I will definitely be making this again.
Naira Khan
n-k36@gmail.comThis is my new go-to macaroni and cheese recipe. It's easy to make and always turns out perfectly. I love that I can add different ingredients to it, like cooked chicken or vegetables, to change up the flavor.
Henry Agabah
a.h36@yahoo.comI'm not a huge fan of macaroni and cheese, but this recipe changed my mind. The combination of sharp cheddar and Gruyère cheeses was perfect, and the addition of the smoked paprika gave it a nice depth of flavor.
Abbey Musoke
m_a@yahoo.comThis recipe was a hit with my family! The macaroni was cooked perfectly and the cheese sauce was creamy and flavorful. I added some cooked bacon and diced tomatoes to the recipe, and it turned out even better.