CHUCK WAGON BURGERS
Make and share this Chuck Wagon Burgers recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Brown the ground beef in a large skillet; drain fat.
- Stir in ketchup, brown sugar, chili powder, cumin, salt, and pepper.
- Combine liquid smoke and water in a bowl; then add to the beef mixture.
- Simmer for 10 minutes to blend all the flavors.
- Meanwhile butter and broiler toast the buns.
- Spoon the beef mixture onto the toasted buns.
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Vida Adobea
[email protected]These burgers were delicious! The combination of ground beef, bacon, and cheese was perfect.
Isabella Mitchell
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to make a delicious burger without having to go to the store for a bunch of special ingredients.
wyatt busby
[email protected]These burgers are a great way to use up leftover ground beef. They're also a great option for a quick and easy weeknight meal.
Manzar Abbas
[email protected]I've made these burgers several times and they're always a hit with my friends and family. They're so easy to make and they always turn out delicious.
Rdshahyan Memon
[email protected]I'm not a big fan of burgers, but these were really good. The meat was cooked perfectly and the sauce was tangy and flavorful.
Sarooj Khan
[email protected]These burgers were amazing! I loved the smoky flavor from the bacon and the cheese was melted to perfection.
zahid zulfiqar
[email protected]I followed the recipe exactly and the burgers turned out great! They were juicy and flavorful, and the sauce was delicious.
madina sugulle
[email protected]These burgers were a bit dry for my taste, but the flavor was good. I think I'll try adding some more moisture to the meat next time.
Mabbass Mabbass
[email protected]I tried this recipe last night and it was delicious! The burgers were cooked perfectly and the sauce was amazing. I'll definitely be making these again.
Jack Jacob
[email protected]These burgers are so easy to make, even my kids can help out. They're also a great way to use up leftover ground beef.
Tiffany Ford
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to make a delicious burger without having to go to the store for a bunch of special ingredients.
Saujan Sapkota
[email protected]I've made these burgers several times now and they're always a crowd-pleaser. The combination of ground beef, bacon, and cheese is irresistible.
Cass Gad
[email protected]These chuck wagon burgers were a hit with my family! They were juicy and flavorful, and the homemade burger sauce was the perfect finishing touch.