CHRISTY'S CASHEW CHICKEN CASSEROLE
A great cook, by the name of Terrie Hoelscher shared a similar recipe on JAP. I used hers as a base and tweaked it. This is an amazing casserole. Enjoy!
Provided by Christy Lowrance
Categories Casseroles
Time 1h10m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350.
- 2. In a large skillet, saute celery and onion in butter until tender and translucent.
- 3. Add remaining ingredients (except rice) and simmer on low for about 15 minutes.
- 4. Pour in 13x9 pan. Sprinkle with a handful of chow mein noodles and cashews and bake for 40 minutes.
- 5. Prepare rice according to package.
- 6. Let casserole cool down for about 10 minutes and serve over rice.
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Sajee Sajee
[email protected]Definitely a keeper!
Ahmad Xhakajr
[email protected]Easy to make and delicious!
Ameer Hamza Hamza
[email protected]This dish was a hit with my family! The chicken was cooked perfectly and the sauce was delicious.
Wayne official
[email protected]I loved this recipe! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Rose Rock Mary
[email protected]This was a great recipe! I made it for my family and they loved it. The chicken was tender and juicy, and the sauce was delicious.
Sarah bliss
[email protected]This dish was easy to make and turned out great! The chicken was cooked perfectly and the sauce was flavorful.
Zabiullah Jan
[email protected]This was a great recipe! The chicken was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Hania Mukaddam
[email protected]I loved this recipe! The chicken was so juicy and the veggies were perfectly cooked. I will definitely be making this again.
Nusrat Riya
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the chicken was cooked perfectly.
Youlandah Cundiff
[email protected]This casserole was a hit with my family! The combination of flavors was perfect, and the chicken was so tender. I will definitely be making this again.