I love making this easy grilled ham and cheese sandwich on a cool night with a cup of tomato soup.
Provided by SeattleFarmersMarketGirl
Categories Main Dish Recipes Pork Ham
Time 11m
Yield 1
Number Of Ingredients 6
Steps:
- Preheat a skillet over medium-high heat.
- Spread one side of each slice of bread with 1 teaspoon butter. Place one slice, butter-side down in the hot skillet. Top with Swiss cheese and ham. Spread the unbuttered side of the second slice of bread with mayonnaise and mustard; place it, butter-side up on top of the sandwich. Cook until the sandwich is golden brown and the cheese is melted, about 3 minutes per side.
Nutrition Facts : Calories 516 calories, Carbohydrate 26.9 g, Cholesterol 86.6 mg, Fat 33.5 g, Fiber 4.5 g, Protein 26.4 g, SaturatedFat 17.5 g, Sodium 747.2 mg, Sugar 4.5 g
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Rozy Jannat
[email protected]This was a great recipe! I used a whole wheat bread and it was the perfect complement to the ham and cheese.
Yaxye Yaxii
[email protected]I added some sliced apples to the sandwich and it was delicious!
ZOUHIR GZH
[email protected]This was a great way to use up leftover ham and cheese! It was quick and easy to make, and it was delicious!
Wazir Cell
[email protected]I'm not a huge fan of ham, but this was really good! The cheese and bread were the perfect combination.
MST. ZAHANaRA KHATUN
[email protected]This was a great recipe! I used a whole wheat bread and it was the perfect complement to the ham and cheese.
Azam Khan Khoso123
[email protected]I added some sliced apples to the sandwich and it was delicious!
Apostle Jazz
[email protected]This was a great way to use up leftover ham. It was quick and easy to make, and it was delicious!
Krishna Pathak
[email protected]I'm not a huge fan of ham, but this was really good! The cheese and bread were the perfect combination.
Nurniya Binte
[email protected]This was so easy to make and it turned out great! I used a sourdough bread and it was the perfect complement to the ham and cheese.
Solomon Derrick Greef
[email protected]I added a little bit of dijon mustard to the cheese mixture and it was delicious!
Benson Bright
[email protected]Amazing recipe! I've made this several times and it's always a crowd-pleaser.
salma Eladly
[email protected]I made this for dinner tonight and it was a huge success! Everyone loved it. I will definitely be making this again
chandsaroya 100
[email protected]Thank you for sharing this recipe! Can't wait to try this for our next picnic :)
Gamming Studio_247
[email protected]This was delicious! I used a Hawaiian sweet roll for the bread, and it was the perfect complement to the ham and cheese.
Graycie Ryberg
[email protected]This hot ham and cheese was a hit with my family! I used a ham steak and a thick-cut sourdough bread that we had on hand and it turned out great. I will definitely be making this again