These Christmas wreaths are made using corn flakes and cinnamon candies. They're fun to make and eat. If the mixture is cooling too quickly, set the pan in a skillet with one inch of very hot water to keep the dough manageable.
Provided by CANADAKATE
Categories Desserts Cookies No-Bake Cookie Recipes
Time 30m
Yield 18
Number Of Ingredients 6
Steps:
- Melt butter in a large saucepan over low heat. Add marshmallows, and cook until melted, stirring constantly. Remove from heat, and stir in the food coloring, vanilla, and cornflakes.
- Quickly drop heaping tablespoonfuls of the mixture onto waxed paper, and form into a wreath shape with lightly greased fingers. Immediately decorate with red hot candies. Allow to cool to room temperature before removing from waxed paper, and storing in an airtight container.
Nutrition Facts : Calories 112.4 calories, Carbohydrate 16.7 g, Cholesterol 13.6 mg, Fat 5.2 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 3.3 g, Sodium 91.5 mg, Sugar 8.5 g
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Som Tamang
[email protected]These wreaths are so cute! I love the way they look.
Anna Teddy
[email protected]These wreaths are delicious! I love the combination of flavors.
Abiy Ahemed
[email protected]I love these wreaths! They're so easy to make and they always turn out perfect.
andrew nicolaou
[email protected]These wreaths are a great way to add some Christmas cheer to your home. They're easy to make and look beautiful.
Blanche Egbe
[email protected]I've made these wreaths for the past three years and they're always a hit. They're easy to make and everyone loves them.
Bill Muller
[email protected]These wreaths are beautiful and delicious. I will definitely make them again.
Vicente Deiros
[email protected]I've tried other wreath recipes, but this one is by far the best.
Ali jan Ali
[email protected]These were so easy to make, even my kids could help.
SUN GEMAR
[email protected]I made these for a Christmas party and they were a hit.
Ash Cruz
[email protected]I used a different frosting and they still turned out great.
Esther Francis
[email protected]Great recipe, I've made it several times.
unO reveverse
[email protected]Easy to make and turned out great!
Rabia Rasheed
[email protected]My family loved them!