CHRISTMAS VANILLA ROLL CAKE RECIPE - (3.9/5)
Provided by dlgates60
Number Of Ingredients 19
Steps:
- Heat the oven to 450°F. Line a 17X12-inch jelly pan with parchment paper. Set aside. In a mixing bowl add the 2 eggs, 3 egg yolks and 1/2 cup sugar. With the paddle attachment on, beat on medium to hight speed 3-5 minutes until pale in color and thickened. Add the vanilla extract and beat few more seconds. Sift the flour and the cornstarch over the egg yolks mixture and with a spatula gently fold it in. Fold in the batter bits as well. In a separate grease free bowl, add the 2 egg whites and 1 tablespoon of sugar. With a whisk, whip until firm peaks form. With the spatula, fold the whipped egg whites into the egg yolks mixture. Pour the cake batter into the prepared pan, spread it evenly and bake for 6-7 minutes until golden brown and, when touched, it springs back. As soon as you remove the cake from the oven sprinkle with powder sugar and then invert the cake onto a clean dish towel. Remove the parchment paper, sprinkle with more powder sugar, and roll up the cake with the towel. Place on a wire rack to cool VANILLA BUTTERCREAM: In a clean bowl add the butter. With the whisk attached on to the the mixer whip the butter for 2-3 minutes on medium to high speed. Lower the speed and slowly add the sugar, 1/2 cup at a time. When all the sugar is incorporated increase the speed and whip for 2 more minutes. Add few drops of heavy cream until it reaches the consistency you desire. With a spatula fold in the sprinkles. Gently unroll the cake and spread the buttercream evenly all over it. Roll it again and place in the fridge for a couple of hours. To decorate, melt the white chocolate in double boiler or microwave and pour it over the cake. Add more sprinkles if desired. Let the chocolate settle for few minutes and slice the cake.
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Little Fitts Soft Play
[email protected]This cake is just okay. It's not as good as some of the other vanilla roll cake recipes I've tried.
Prodip Sarker
[email protected]I had some trouble getting the cake to roll up without cracking. I think I overbaked it a bit.
Sita Shahi
[email protected]This cake is a bit sweet for my taste, but it's still very good. I would recommend using less sugar in the frosting next time.
Samra Ansar
[email protected]I love the way this cake looks when it's rolled up. It's so festive and elegant.
Daire Walsh
[email protected]This is the best vanilla roll cake recipe I've ever tried. It's so easy to make and it always turns out delicious.
Bryson Khamala
[email protected]I've made this cake several times and it always turns out perfectly. It's a great recipe to have on hand for special occasions.
Amal Ahmad
[email protected]This cake is perfect for a crowd. It's big and impressive, and it's sure to please everyone.
Rahul Rauniyar
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best vanilla roll cake he's ever had.
MD AKRAM UDDIN
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so delicious and impressive-looking.
Malebogo Gontse
[email protected]I love the delicate flavor of this cake. It's perfect for a special occasion.
Mwebaza Edith
[email protected]This is my new favorite Christmas cake recipe! It's so easy to make and it always turns out perfectly.
Khulekani Bruce
[email protected]This cake is so festive and perfect for Christmas! The vanilla flavor is subtle and the frosting is light and fluffy.
Firstname Lastname
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! It was a big hit at my holiday party.
Elee Kuz
[email protected]This cake was delicious! I made it for my family's Christmas dinner and everyone loved it. It was so moist and fluffy, and the frosting was the perfect amount of sweetness.
Kinsay Heibel
[email protected]I've tried many vanilla roll cake recipes, but this one is by far the best. The instructions were easy to follow and the cake turned out perfectly. It was moist and flavorful, and the frosting was the perfect complement.
Nikittia Jackson
[email protected]This vanilla roll cake was a hit at our Christmas party! It was so light and fluffy, and the vanilla flavor was perfect. I will definitely be making this again next year.