CHRISTMAS TREE ROLLS
"Our kids love it when I bake these yummy rolls in the shape of a Christmas tree," shares Diedra Walker, a working mother from Martin, Tennessee who enjoys trying new recipes on weekends. Taking advantage of convenient crescent roll dough, she makes this impressive addition to a special brunch without a lot of fuss.
Provided by Taste of Home
Time 50m
Yield 22 rolls.
Number Of Ingredients 7
Steps:
- Unroll crescent roll dough into a rectangle. Press seams and perforations to seal; roll lightly with a rolling pin. Spread butter over dough. Combine sugar and cinnamon; sprinkle over butter. Roll up, jelly-roll style, starting with a long side. Seal edge. Cut into 22 slices. To form a tree, place slices on a greased baking sheet with sides touching and cut side up. Place one slice in the top row and two slices in the second row. Repeat with remaining rolls, adding one slice per row, until the tree has six rows. Center the one remaining slice under the last row for a truck. Bake at 350° for 16-20 minutes or until golden brown. Remove to a wire rack. Combine confectioners' sugar and milk; drizzle over warm rolls. Decorate with cherries if desired.
Nutrition Facts : Calories 131 calories, Fat 5g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 173mg sodium, Carbohydrate 19g carbohydrate (11g sugars, Fiber 0 fiber), Protein 2g protein.
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Shamima Omi
[email protected]These rolls were amazing! I will definitely be making them again.
Zikoe
[email protected]Overall, I thought these rolls were pretty good. They were easy to make and they tasted good.
Fazul Lashari
[email protected]These rolls were a bit dry. I think I should have added more butter to the dough.
Abdul Fatah
[email protected]I had a little trouble getting the rolls to stay together, but other than that, they were delicious.
GoopBrainzz
[email protected]These rolls are so cute and festive! I can't wait to make them for my next holiday party.
Johnnylee Perea
[email protected]I love how versatile this recipe is. I've made it with different fillings and it always turns out great.
Ezra Ronin
[email protected]These rolls were a bit more work than I expected, but they were definitely worth it. They were a big hit at my Christmas dinner.
Suman Yadav
[email protected]I followed the recipe exactly and the rolls turned out perfectly. They were light and fluffy and the filling was delicious.
Aaron Hart
[email protected]These were so much fun to make with my kids! We had a great time decorating them and they tasted delicious.
Md raju Khan
[email protected]I've made these rolls several times now and they always turn out perfect. They're a great way to use up leftover ham and cheese.
Billy Jones
[email protected]These Christmas tree rolls were a hit at my holiday party! They were so easy to make and looked so festive.