CHRISTMAS SOUP

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Christmas Soup image

In addition to serving it as a summertime meal, I put this traditional Mennonite soup on our Christmas lunch table along with an assortment of cold sandwiches and salads.

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 12 servings (3 quarts).

Number Of Ingredients 8

4 quarts plus 1/2 cup water, divided
3 packages (8 ounces each) mixed dried fruit (4 cups)
1 cup raisins
1 cinnamon stick (3 inches)
1-1/2 cups sugar
6 tablespoons cornstarch
1 package (3 ounces) cherry gelatin
1 can (16 ounces) pitted tart cherries, undrained

Steps:

  • In a Dutch oven or large soup kettle, bring 4 quarts water, dried fruit, raisins and cinnamon stick to a boil. Reduce heat; cover and simmer for 30 minutes or until fruit is tender., Combine the sugar, cornstarch and remaining water. Gradually add to kettle until well blended. Bring to a boil; cook and stir for 2 minutes or until thickened, stirring constantly. Remove from heat; stir in gelatin until dissolved. Add cherries. Remove cinnamon stick. Chill.

Nutrition Facts :

Rais 786
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This soup is a must-try for any Christmas gathering. It's sure to be a hit!


Hailey Pallone sutton
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I'm not a big soup person, but this one is really good. It's creamy and flavorful, and it has just the right amount of vegetables.


Scrapz
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This is the perfect soup to serve at a holiday party. It's festive and delicious.


Mirwais Kakar
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I love that this soup can be made with any type of vegetables. I used some leftover broccoli and cauliflower and it turned out great.


Bridgette Marshall
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This soup is a great way to warm up on a cold winter day. It's also very easy to make.


Rahat Hussain
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I've tried many Christmas soup recipes, but this one is by far the best. It's so flavorful and hearty. My family loves it!


ludra rana
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Delicious and easy to make!


Handsome Sheikh
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This is my go-to soup recipe for the holidays. It's always a crowd-pleaser.


Binta Samateh
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I made this soup for a potluck and it was a big hit. Everyone loved it! I will definitely be making this again.


SR Shahadat Hossain
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This soup is a great way to use up leftover vegetables. I used some leftover carrots, celery, and potatoes and it turned out great. The soup is very flavorful and filling.


Shaheer Abbas Baloch
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I've made this soup for years and it's always a favorite. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.


Carrese Cunningham
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This Christmas soup is a hit! It's creamy, flavorful, and perfect for a cold winter day. I made it for my family and they all loved it. I will definitely be making this again!


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